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Author : Enrico Bonadio
Release : 2024-08
Genre : Law
Kind : eBook
Book Rating : 656/5 ( reviews)
Book Synopsis Food, Philosophy, and Intellectual Property by : Enrico Bonadio
Download or read book Food, Philosophy, and Intellectual Property written by Enrico Bonadio. This book was released on 2024-08. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Enrico Bonadio
Release : 2024-05-08
Genre : Law
Kind : eBook
Book Rating : 197/5 ( reviews)
Book Synopsis Food, Philosophy, and Intellectual Property by : Enrico Bonadio
Download or read book Food, Philosophy, and Intellectual Property written by Enrico Bonadio. This book was released on 2024-05-08. Available in PDF, EPUB and Kindle. Book excerpt: This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects, but it is uncommon to consider them together. The book comprises 50 case studies, organized around eight themes: images; genericity and descriptiveness; language traps; procedures; menus, recipes, and creativity; boundaries; biotech; and empowerment. The introductory chapter frames the selection of cases and encourages readers to look beyond them, envisaging new lenses to look at food vis-à-vis intellectual property. The terrain encompassed is wide-ranging and reaches out to fine-grained aspects of food products, recipes, and cooking. Conceived for a wide scope of readers, the volume ultimately interrogates the links between food and cultural identity, bringing to the fore the ethical, political, and aesthetic worth of culinary arts and gastronomic experiences. This accessible book will be of value to scholars, students, practitioners, and others with interests in the areas of intellectual property, food law, and food studies.
Author : David M. Kaplan
Release : 2012-01-07
Genre : Cooking
Kind : eBook
Book Rating : 330/5 ( reviews)
Book Synopsis The Philosophy of Food by : David M. Kaplan
Download or read book The Philosophy of Food written by David M. Kaplan. This book was released on 2012-01-07. Available in PDF, EPUB and Kindle. Book excerpt: This book explores food from a philosophical perspective, bringing together leading philosophers to consider the most basic questions about food. Each essay analyses many contemporary debates in food studies. Slow Food, sustainability, food safety, and politics, and addresses such issues as happy meat, aquaculture, veganism, and table manners.
Author : Peter Drahos
Release : 2016-12-05
Genre : Law
Kind : eBook
Book Rating : 086/5 ( reviews)
Book Synopsis A Philosophy of Intellectual Property by : Peter Drahos
Download or read book A Philosophy of Intellectual Property written by Peter Drahos. This book was released on 2016-12-05. Available in PDF, EPUB and Kindle. Book excerpt: Are intellectual property rights like other property rights? More and more of the world’s knowledge and information is under the control of intellectual property owners. What are the justifications for this? What are the implications for power and for justice of allowing this property form to range across social life? Can we look to traditional property theory to supply the answers or do we need a new approach? Intellectual property rights relate to abstract objects - objects like algorithms and DNA sequences. The consequences of creating property rights in such objects are far reaching. A Philosophy of Intellectual Property argues that lying at the heart of intellectual property are duty-bearing privileges. We should adopt an instrumentalist approach to intellectual property and reject a proprietarian approach - an approach which emphasizes the connection between labour and property rights. The analysis draws on the history of intellectual property, legal materials, the work of Grotius, Pufendorf, Locke, Marx and Hegel, as well as economic, sociological and legal theory. The book is designed to be accessible to specialists in a number of fields as well as students. It will interest philosophers, political scientists, economists, legal scholars as well as those professionals concerned with policy issues raised by modern technologies and the information society.
Author : Michael Blakeney
Release : 2001
Genre : Food supply
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Intellectual Property Rights and Food Security by : Michael Blakeney
Download or read book Intellectual Property Rights and Food Security written by Michael Blakeney. This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt:
