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Food and Environment II

2013 Technology & Engineering
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Release : 2013
Genre : Technology & Engineering
Kind : eBook
Book Rating : 025/5 ( reviews)

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Book Synopsis Food and Environment II by : C. A. Brebbia

Download or read book Food and Environment II written by C. A. Brebbia. This book was released on 2013. Available in PDF, EPUB and Kindle. Book excerpt: While advances in food production made over the past century have made it possible to feed world population, food production and processing have also had detrimental effects on the environment, product quality, and human health, and have even resulted in some suffering. These food-related problems have not been sufficiently well discussed. It is essential that we understand the consequences of our food production processes, as well as the demands of rising standards of living on the food consumed around the world. This book includes papers presented at the second international conference convened to discuss these challenges. Topics include Impact of food production and food processing on the environment; Contamination of food; Food processing issues; Food production and climate change; Transportation problems; Traceability; Food characterisation; Pharmaceuticals in food; Pesticides and nutrients; Food and fecundity; Temperature control, freezing and thawing; Policies and regulations; Consumer risk and safety issues.

Risk on the Table

2021-01-15 History
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Release : 2021-01-15
Genre : History
Kind : eBook
Book Rating : 128/5 ( reviews)

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Book Synopsis Risk on the Table by : Angela N. H. Creager

Download or read book Risk on the Table written by Angela N. H. Creager. This book was released on 2021-01-15. Available in PDF, EPUB and Kindle. Book excerpt: Over the last century, the industrialization of agriculture and processing technologies have made food abundant and relatively inexpensive for much of the world’s population. Simultaneously, pesticides, nitrates, and other technological innovations intended to improve the food supply’s productivity and safety have generated new, often poorly understood risks for consumers and the environment. From the proliferation of synthetic additives to the threat posed by antibiotic-resistant bacteria, the chapters in Risk on the Table zero in on key historical cases in North America and Europe that illuminate the history of food safety, highlighting the powerful tensions that exists among scientific understandings of risk, policymakers’ decisions, and cultural notions of “pure” food.

Handbook of Elemental Speciation II

2005-09-01 Science
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Release : 2005-09-01
Genre : Science
Kind : eBook
Book Rating : 991/5 ( reviews)

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Book Synopsis Handbook of Elemental Speciation II by :

Download or read book Handbook of Elemental Speciation II written by . This book was released on 2005-09-01. Available in PDF, EPUB and Kindle. Book excerpt: Written by an internationally recognized group of editors and contributors, Handbook of Elemental Speciation, Volume 2 provides a comprehensive, cross-disciplinary presentation of the analytical techniques involved in speciation. Comprehensive coverage of key elements and compounds in situ Addresses the analysis and impact of these elements and compounds, e.g. arsenic, lead, copper, iron, halogens, etc., in food, the environment, clinical and occupational health Detailed methodology and data are reported, as well as regulatory limits Includes general introduction on the impact in these key areas

Food, Agriculture, and Environmental Law

2013 Law
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Release : 2013
Genre : Law
Kind : eBook
Book Rating : 609/5 ( reviews)

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Book Synopsis Food, Agriculture, and Environmental Law by : Mary Jane Angelo

Download or read book Food, Agriculture, and Environmental Law written by Mary Jane Angelo. This book was released on 2013. Available in PDF, EPUB and Kindle. Book excerpt: In the groundbreaking Food, Agriculture, and Environmental Law, leading environmental legal scholars Mary Jane Angelo, Jason Czarnezki, and Bill Eubanks, along with five distinguished contributing authors, undertake an exploration of the challenging political and societal issues facing agricultural policy and modern food systems through the lens of environmental protection laws. Through this exploration, the authors seek to answer difficult questions about the need for new approaches to agricultural policy and environmental law to meet 21st Century concerns surrounding climate change, sustainable agriculture, accessibility to healthy foods, and the conservation of natural resources and ecosystem services. This is the first book to examine both the impact of agricultural policy on the environment and the influence of environmental law on food and agriculture. The authors present a brief historical overview of agricultural policy as it has adapted to satisfy shifting demands and new technologies, and its role in shaping not only the current farming system and the rural economy, but also the value which we ascribe to our natural resources relative to agricultural production. The authors then explain in detail the components of the current farm bill; analyze the ecological impacts of the modern farming system encouraged by our nation s agricultural policy; and examine the interplay between agriculture, food production and distribution, and existing environmental and related laws. They conclude with several concrete proposals to reform agricultural policy that serve as models of how to enhance sustainability in our farming and food system. This book supplies a comprehensive, timely, and cohesive guide on the intersection of agriculture and the natural environment. It achieves this goal through an interdisciplinary lens, engaging diverse perspectives to provide both a practical and academic examination of the environmental impacts of current farm policy, the applicability of environmental regulatory mechanisms to agriculture and food, and reform proposals to combat environmental harms while protecting farmers economic interests as well as the rural communities they bolster. As a result, this work serves as the quintessential text for bringing these issues to the classroom in a variety of fields, including law, public policy, agricultural economics, and environmental science.

Behavior of Radionuclides in the Environment II

2020-05-19 Technology & Engineering
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Release : 2020-05-19
Genre : Technology & Engineering
Kind : eBook
Book Rating : 68X/5 ( reviews)

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Book Synopsis Behavior of Radionuclides in the Environment II by : Alexei Konoplev

Download or read book Behavior of Radionuclides in the Environment II written by Alexei Konoplev. This book was released on 2020-05-19. Available in PDF, EPUB and Kindle. Book excerpt: This is Volume II in a three-volume set on the Behavior of Radionuclides in the Environment, focusing on Chernobyl. Now, so many years after the Chernobyl accident, new data is emerging and important new findings are being made. The book reviews major research achievements concerning the behavior of Chernobyl-derived radionuclides, including their air transport and resuspension, mobility and bioavailability in the soil-water environment, vertical and lateral migration in soils and sediments, soil-to-plant and soil-to-animal transfer, and water-to-aqueous biota transfer. The long-term dynamics of radionuclides in aquatic ecosystems are also discussed, in particular, the heavily contaminated cooling pond of the Chernobyl Nuclear Power Plant, which is in the process of being decommissioned. Lessons learned from long-term research on the environmental behavior of radionuclides can help us understand the pathways of environmental contamination, which, in turn, will allow us to improve methods for modeling and predicting the long-term effects of pollution. This book features a wealth of original data and findings, many of which have never been published before, or were not available internationally. The contributing authors are experts from Ukraine, Russia and Belarus with more than 30 years of experience investigating Chernobyl-derived radionuclides in the environment. The content presented here can help to predict the evolution of environmental contamination following a nuclear accident, and specifically the Fukushima Dai-ichi nuclear power plant accident.

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