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Food and Agriculture in Ethiopia

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Release : 2013-02-11
Genre : Business & Economics
Kind : eBook
Book Rating : 617/5 ( reviews)

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Book Synopsis Food and Agriculture in Ethiopia by : Paul Dorosh

Download or read book Food and Agriculture in Ethiopia written by Paul Dorosh. This book was released on 2013-02-11. Available in PDF, EPUB and Kindle. Book excerpt: The perception of Ethiopia projected in the media is often one of chronic poverty and hunger, but this bleak assessment does not accurately reflect most of the country today. Ethiopia encompasses a wide variety of agroecologies and peoples. Its agriculture sector, economy, and food security status are equally complex. In fact, since 2001 the per capita income in certain rural areas has risen by more than 50 percent, and crop yields and availability have also increased. Higher investments in roads and mobile phone technology have led to improved infrastructure and thereby greater access to markets, commodities, services, and information. In Food and Agriculture in Ethiopia: Progress and Policy Challenges, Paul Dorosh and Shahidur Rashid, along with other experts, tell the story of Ethiopia's political, economic, and agricultural transformation. The book is designed to provide empirical evidence to shed light on the complexities of agricultural and food policy in today's Ethiopia, highlight major policies and interventions of the past decade, and provide insights into building resilience to natural disasters and food crises. It examines the key issues, constraints, and opportunities that are likely to shape a food-secure future in Ethiopia, focusing on land quality, crop production, adoption of high-quality seed and fertilizer, and household income. Students, researchers, policy analysts, and decisionmakers will find this book a useful overview of Ethiopia's political, economic, and agricultural transformation as well as a resource for major food policy issues in Ethiopia. Contributors: Dawit Alemu, Guush Berhane, Jordan Chamberlin, Sarah Coll-Black, Paul Dorosh, Berhanu Gebremedhin, Sinafikeh Asrat Gemessa, Daniel O. Gilligan, John Graham, Kibrom Tafere Hirfrfot, John Hoddinott, Adam Kennedy, Neha Kumar, Mehrab Malek, Linden McBride, Dawit Kelemework Mekonnen, Asfaw Negassa, Shahidur Rashid, Emily Schmidt, David Spielman, Alemayehu Seyoum Taffesse, Seneshaw Tamiru, James Thurlow, William Wiseman.

Food and Agriculture in Ethiopia

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Release : 2012
Genre : Business & Economics
Kind : eBook
Book Rating : 296/5 ( reviews)

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Book Synopsis Food and Agriculture in Ethiopia by : International Food Policy Research Institute

Download or read book Food and Agriculture in Ethiopia written by International Food Policy Research Institute. This book was released on 2012. Available in PDF, EPUB and Kindle. Book excerpt: Ethiopia encompasses a wide variety of agroecologies and peoples.

Ploughing New Ground

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Release : 2017
Genre : Business & Economics
Kind : eBook
Book Rating : 748/5 ( reviews)

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Book Synopsis Ploughing New Ground by : Getnet Bekele

Download or read book Ploughing New Ground written by Getnet Bekele. This book was released on 2017. Available in PDF, EPUB and Kindle. Book excerpt: In October 2016, the Ethiopian administration declared a State of Emergency in response to anti-Government demonstrations and mass riots. Officially said to result from subversive activities channelled from Eritrea, Egypt and diasporic populations in the West, the evidence in fact suggests that the riots stemmed from widespread internal dissatisfaction. Large-scale land dispossessions following bilateral deals with transnational agribusiness, damming of major rivers, construction of sugar estates and industry parks as well as urban sprawl have put pressure on agricultural and rural areas. Today, displacement, drought and widening inequalities surround fears of severe food shortages and political instability. Drawing on informant testimonies, court archives, field reports and other sources, the author examines these developments in Ethiopia's lake region. He shows how transformations over time in spatial politics, state-society relations and the organization of production and exchange have influenced the situation today, and reveals the impact of these changes on a population of smallholder farmers for which agriculture is not only the mainstay of the national economy but a way of life. Getnet Bekele is Associate Professor of History at Oakland University, MI, where he teaches African History and the Environmental and Economic History of Africa and the Global South.

Evolving food systems in Ethiopia: Past, present and future

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Release : 2018-04-27
Genre : Political Science
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Evolving food systems in Ethiopia: Past, present and future by : Minten, Bart

Download or read book Evolving food systems in Ethiopia: Past, present and future written by Minten, Bart. This book was released on 2018-04-27. Available in PDF, EPUB and Kindle. Book excerpt: Ethiopia’s food systems are rapidly evolving, being driven by major contextual changes including high population growth, rapid urbanization, infrastructure investments, and income growth. These changes are illustrated by dietary, agricultural, and supply chain transformations. These transformations in Ethiopia’s food systems are expected to continue at a rapid pace given similar even more pronounced changes going forward. We expect to see especially rapid growth in commercial food markets. This will have enormous implications on farming and on the required development of efficient private-led agricultural input supply, logistics, trading, and distribution sectors.

AgrInvest-Food Systems Project – Political economy analysis of the Ethiopian food system

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Release : 2021-02-17
Genre : Social Science
Kind : eBook
Book Rating : 430/5 ( reviews)

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Book Synopsis AgrInvest-Food Systems Project – Political economy analysis of the Ethiopian food system by : Woolfrey, S.; Bizzotto Molina, P.; Ronceray, M.

Download or read book AgrInvest-Food Systems Project – Political economy analysis of the Ethiopian food system written by Woolfrey, S.; Bizzotto Molina, P.; Ronceray, M.. This book was released on 2021-02-17. Available in PDF, EPUB and Kindle. Book excerpt: This study aims to inform the implementation in Ethiopia of the AgrInvest-Food Systems Project, a collaboration between the Food and Agricultural Organization of the United Nations (FAO) and the European Centre for Development Policy Management (ECDPM) to promote private investment in African food systems that contributes to sustainable development objectives. The study analyses the Ethiopian food system, identifying and explaining notable trends, important socio-economic, food security and nutrition and environmental outcomes generated by the food system, as well as the structural factors, institutions, and actors that shape food system outcomes in Ethiopia.

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