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Feed efficiency in swine

2012-10-15 Science
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Release : 2012-10-15
Genre : Science
Kind : eBook
Book Rating : 561/5 ( reviews)

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Book Synopsis Feed efficiency in swine by : John F. Patience

Download or read book Feed efficiency in swine written by John F. Patience. This book was released on 2012-10-15. Available in PDF, EPUB and Kindle. Book excerpt: 'Feed efficiency in swine' has been prepared as a comprehensive treatise on the current state of our understanding of this topic which is so important to the pork industry. Each chapter is written by international authorities who understand both the science and application of their topic area. The book provides detailed insight into the many factors affecting feed efficiency, ranging from diet processing to herd health, from nutrition to physiology and from day-to-day barn management to the adoption of advanced technologies. The authors explain such practical aspects as the challenge of interpreting feed efficiency information obtained on farm or the role of liquid feeding. The authors also delve into more scientific topics such as amino acid or energy metabolism or animal physiology. This book is written for people who have a technical interest in pork production, including nutritionists, geneticists, farm management specialists, veterinarians, other academics and, of course, pork producers.

Nutrient Requirements of Swine

1998 Nature
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Release : 1998
Genre : Nature
Kind : eBook
Book Rating : 930/5 ( reviews)

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Book Synopsis Nutrient Requirements of Swine by :

Download or read book Nutrient Requirements of Swine written by . This book was released on 1998. Available in PDF, EPUB and Kindle. Book excerpt: Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.

Effect of Environment on Nutrient Requirements of Domestic Animals

1981-02-01 Science
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Release : 1981-02-01
Genre : Science
Kind : eBook
Book Rating : 818/5 ( reviews)

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Book Synopsis Effect of Environment on Nutrient Requirements of Domestic Animals by : National Research Council

Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council. This book was released on 1981-02-01. Available in PDF, EPUB and Kindle. Book excerpt:

Designing Foods

1988-02-01 Medical
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Release : 1988-02-01
Genre : Medical
Kind : eBook
Book Rating : 956/5 ( reviews)

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Book Synopsis Designing Foods by : National Research Council

Download or read book Designing Foods written by National Research Council. This book was released on 1988-02-01. Available in PDF, EPUB and Kindle. Book excerpt: This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.

Swine Feeding and Nutrition

2012-12-02 Science
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Release : 2012-12-02
Genre : Science
Kind : eBook
Book Rating : 81X/5 ( reviews)

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Book Synopsis Swine Feeding and Nutrition by : Tony Cunha

Download or read book Swine Feeding and Nutrition written by Tony Cunha. This book was released on 2012-12-02. Available in PDF, EPUB and Kindle. Book excerpt: Swine Feeding and Nutrition provides detailed information on aspects of swine production. It begins with a presentation of the past, present, and future of swine industry. Then, it reviews the many factors that can affect nutrient requirements and needs. This text summarizes minerals, vitamins, proteins, amino acids, carbohydrates, fiber, fatty acids, fat, energy, water, enzymes, and antibiotics and other antimicrobial compounds in swine industry. Furthermore, it discusses the relative value of feeds for use in swine diets and the feeding requirement for baby pig, growing-finishing pigs, and the breeding herd. This book will be very valuable to beginners in swine production, established swine raisers, feed manufacturers and dealers, county agents, farm advisors and consultants, and veterinarians. Animal science and agriculture students and instructors will also find this book helpful.

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