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The Fat of the Land

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Author :
Release : 1957
Genre : Meat
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis The Fat of the Land by : Vilhjalmur Stefansson

Download or read book The Fat of the Land written by Vilhjalmur Stefansson. This book was released on 1957. Available in PDF, EPUB and Kindle. Book excerpt:

The Fat of the Land

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Author :
Release : 2017-02-07
Genre : Farm life
Kind : eBook
Book Rating : 488/5 ( reviews)

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Book Synopsis The Fat of the Land by : John Seymour

Download or read book The Fat of the Land written by John Seymour. This book was released on 2017-02-07. Available in PDF, EPUB and Kindle. Book excerpt: A seminal book, reissued after almost 50 years, offering a personal vision of a less-mechanized and less polluting world.

Fat Land

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Author :
Release : 2004-01-05
Genre : Health & Fitness
Kind : eBook
Book Rating : 687/5 ( reviews)

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Book Synopsis Fat Land by : Greg Critser

Download or read book Fat Land written by Greg Critser. This book was released on 2004-01-05. Available in PDF, EPUB and Kindle. Book excerpt: “An in-depth, well-researched, and thoughtful exploration of the ‘fat boom’ in America.” —TheBoston Globe Low carb, high protein, raw foods . . . despite our seemingly endless obsession with fad diets, the startling truth is that six out of ten Americans are overweight or obese. In Fat Land, award-winning nutrition and health journalist Greg Critser examines the facts and societal factors behind the sensational headlines, taking on everything from supersize to Super Mario, high-fructose corn syrup to the high costs of physical education. With a sharp eye and even sharper tongue, Critser examines why pediatricians are now treating conditions rarely seen in children before; why type 2 diabetes is on the rise; the personal struggles of those with weight problems—especially among the poor—and how agribusiness has altered our waistlines. Praised by the New York Times as “absorbing” and by Newsday as “riveting,” this disarmingly funny, yet truly alarming, exposé stands as an important examination of one of the most pressing medical and social issues in the United States. “One scary book and a good companion to Eric Schlosser’s Fast Food Nation.” —Seattle Post-Intelligencer

"The Fat of the Land"

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Author :
Release : 2021-03-23
Genre : Fiction
Kind : eBook
Book Rating : 154/5 ( reviews)

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Book Synopsis "The Fat of the Land" by : Anzia Yezierska

Download or read book "The Fat of the Land" written by Anzia Yezierska. This book was released on 2021-03-23. Available in PDF, EPUB and Kindle. Book excerpt: A mother goes from poverty to wealth, expecting happiness but only finding a cruel Catch-22. Anzia Yezierska wrote about the struggles of female Jewish immigrants in New York's Lower East Side. She confronted the cost of acculturation and assimilation among immigrants. Her stories provide insight into the meaning of liberation for immigrants—particularly Jewish immigrant women.

Fat of the Land

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Author :
Release : 2011-03-01
Genre : Cooking
Kind : eBook
Book Rating : 860/5 ( reviews)

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Book Synopsis Fat of the Land by : Langdon Cook

Download or read book Fat of the Land written by Langdon Cook. This book was released on 2011-03-01. Available in PDF, EPUB and Kindle. Book excerpt: Foraging is not just a throwback to our hunter-gatherer past; it's a way to reconnect with the landscape. And Langdon Cook is not just your typical grocery cart-toting dad. For him, gourmet delicacies abound, free for the taking if we just open our eyes. As a result, he finds himself free-diving in icy Puget Sound in hopes of spearing a snaggletooth lingcod, armed with nothing more than a "Hawaiian sling." He tempts fate by eating mushrooms that may or may not be poisonous. He strings up a fly rod to chase after sea-run trout. He even pulls on the gardening gloves to collect stinging nettles. In wry, detailed prose, he traces his journey from wrangler of pre-packaged calories to connoisseur of coveted wild edibles. Structured around the seasons of the year, each chapter focuses on a specific food type and concludes with a recipe featuring the author's hard-won bounty, a savory stop to each adventure-filled morsel.

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