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Farmers’ quality assessment of their crops and its impact on commercialization behavior: A field experiment in Ethiopia

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Release : 2017-03-24
Genre : Political Science
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Book Synopsis Farmers’ quality assessment of their crops and its impact on commercialization behavior: A field experiment in Ethiopia by : Abate, Gashaw T.

Download or read book Farmers’ quality assessment of their crops and its impact on commercialization behavior: A field experiment in Ethiopia written by Abate, Gashaw T.. This book was released on 2017-03-24. Available in PDF, EPUB and Kindle. Book excerpt: Adoption of quality-enhancing technologies is often driven largely by farmers’ expected returns from these technologies. Without proper grades, standards, and certification systems, however, farmers may remain uncertain about the actual financial return associated with their quality-enhancing investments. This report summarizes the outcomes of a short video-based randomized training intervention on wheat quality measurement and collective marketing among 15,000 wheat farmers in Ethiopia. Our results suggest that the intervention led to significant changes in farmers’ commercialization behaviors—namely, it prompted farmers to adopt behaviors geared toward assessing their wheat’s quality using easily implementable test-weight measures, assessing the accuracy of the equipment used by buyers in their kebeles (scales, in particular), and contacting more than one buyer before concluding a sale. The training also led to improvements in share of output sold, price received, and collective marketing, albeit with important limitations. First, farmers who measured their wheat quality received a higher price, but only if their wheat was of higher quality. Second, farmers who found that their wheat was of higher quality were more reluctant to aggregate their wheat (that is, sell their products through local cooperatives) than those who found that their wheat was of lower quality. Lastly, the training intervention led to better use of fertilizer in the following season. Our discovery that a short training intervention can significantly change farmers’ marketing and production behavior should encourage the development of further interventions aimed at enhancing farmers’ adoption of improved technologies and commercialization.

Rural livelihoods in Mon State: Evidence from a representative household survey

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Release : 2017-05-05
Genre : Political Science
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Book Synopsis Rural livelihoods in Mon State: Evidence from a representative household survey by : Filipski, Mateusz J.

Download or read book Rural livelihoods in Mon State: Evidence from a representative household survey written by Filipski, Mateusz J.. This book was released on 2017-05-05. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this report is to provide information and analysis to government, civil society, and donors interested in improving the well-being of the rural population of Mon State, Myanmar. Specifically, the report analyzes the different sources of income for rural households, as well as their socioeconomic characteristics, with a view to helping identify constraints on growth and potential pathways to improving incomes. The overall picture that emerges is one of a struggling agricultural sector and an economy heavily dependent on services for local employment and on international migration for income. The analysis is based on a sample of 1,632 rural households, designed to be representative of rural households in Mon State as a whole. The survey included a household questionnaire and a community survey, and gathered information on demographics, all economic aspects of the household, and access to infrastructure and services at the community level.

Food inflation and food price volatility in India: Trends and determinants

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Release : 2017-05-05
Genre : Political Science
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Book Synopsis Food inflation and food price volatility in India: Trends and determinants by : Sekhar, C.S.C.

Download or read book Food inflation and food price volatility in India: Trends and determinants written by Sekhar, C.S.C.. This book was released on 2017-05-05. Available in PDF, EPUB and Kindle. Book excerpt: The study analyzes food inflation trends in India over the last decade. Annual trends show that different commodities have contributed to food inflation in different years and that no single commodity shows uniformly high inflation. A decomposition exercise shows that eggs, meat, fish, milk, cereals, and vegetables were generally the main contributors to recent food inflation. The contribution of pulses, except pigeon peas (arhar), and of edible oils remained low. Fruits and vegetables displayed a much higher degree of intrayear volatility, and high-weight commodities in the national consumption basket also showed very high inflation rates, which is a cause for concern. Results of the econometric analysis show that both supply and demand factors are important. Cereal and edible oil prices appear to be mainly driven by supply-side factors such as production, wage rates, and minimum support prices. For pulses, the effects of supply- and demand-side factors appear almost equal. The prices of eggs, meat, fish, milk, and fruits and vegetables appear to be driven mainly by demand-side factors.

Crop commercialization in Ethiopia: Trends, drivers, and impact on well-being

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Release : 2022-12-06
Genre : Political Science
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Book Synopsis Crop commercialization in Ethiopia: Trends, drivers, and impact on well-being by : Minot, Nicholas

Download or read book Crop commercialization in Ethiopia: Trends, drivers, and impact on well-being written by Minot, Nicholas. This book was released on 2022-12-06. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural transformation refers to a series of changes in agriculture that both reflect and drive rising income and economic development more broadly. While the macroeconomic patterns of agricultural transformation are relatively well documented, less is known about how it is manifested at the household level. Ethiopia makes an excellent case study as it has had one of the fastest growing economies in the world. An important aspect of this process is agricultural commercialization, that is, the rising share of agricultural output is sold on the market rather than being consumed at home. Agricultural commercialization tends to rise with development with improved infrastructure and communications, the availability of inputs and know-how regarding commercial crop production, and farmers being willing to accept the risks associated with producing crops for the market. Agricultural commercialization is widely believed to allow farmers to earn higher income as they specialize in crops for which they have a comparative advantage. The analysis makes use of a data from three rural household surveys carried out in Ethiopia by IFPRI in 2012, 2016, and 2019. Each survey used a sample that was representative of the four main agricultural regions of the country (Tigre, Oromia, Amhara, and SNNP) with sample sizes of 3000 to 5000, including 1,900 households that were interviewed in all three rounds. In addition, we incorporate several weather variables based on CHIRPS rainfall data to estimate the effect of the level and variability of rainfall on agricultural commercialization.

Building resilience for food systems in postwar communities

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Release : 2017-05-19
Genre : Political Science
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Book Synopsis Building resilience for food systems in postwar communities by : Pal, Chandrashri

Download or read book Building resilience for food systems in postwar communities written by Pal, Chandrashri. This book was released on 2017-05-19. Available in PDF, EPUB and Kindle. Book excerpt: Prolonged civil wars can have long-lasting adverse effects on food systems, leading to poverty and food insecurity. Overcoming food insecurity and land inequality is particularly difficult because of the highly politicized nature of conflict. This paper builds on the existing literature on food sovereignty to ensure sustainable livelihoods and community ownership of a resilient food system. We identify components of community food security to be strengthened in a post war reconstruction context. We study the impacts of the civil war on food and land administration systems, farmer struggles and current transitional justice process in relation to community food security in the Northern and Eastern Provinces in Sri Lanka and identify the technological, institutional, organizational, and infrastructural setbacks caused by conflict. It explores how such setbacks could be rectified and a resilient food system could be built in the postwar scenario.

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