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Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor

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Release : 2019-06-22
Genre : Political Science
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Book Synopsis Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor by : Behrman, Jere R.

Download or read book Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor written by Behrman, Jere R.. This book was released on 2019-06-22. Available in PDF, EPUB and Kindle. Book excerpt: IFPRI’s Poverty, Health, and Nutrition Division (PHND) and the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) have conducted research since 2003 on the critical links between nutrition, health, and agriculture. This evaluation considers the impact of the work carried out through 2016, looking at the research strategy, engagement, capacity building, and impact on programs and policies and global dialogue. Findings suggest that the Diet Quality and Health of the Poor program has been successful in developing and sharing valuable research, knowledge, and data, and has brought new issues and approaches to partners and stakeholders. Through a range of projects, the program has effectively engaged with stakeholders, partners, and governments to support capacity enhancement and to help shape national interventions to improve nutrition.

Evaluation Study of the IFPRI/A4NH Research Program on Diet Quality and Health of the Poor

Download Evaluation Study of the IFPRI/A4NH Research Program on Diet Quality and Health of the Poor PDF Online Free

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Release : 2019
Genre :
Kind : eBook
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Book Synopsis Evaluation Study of the IFPRI/A4NH Research Program on Diet Quality and Health of the Poor by : Jere R. Behrman

Download or read book Evaluation Study of the IFPRI/A4NH Research Program on Diet Quality and Health of the Poor written by Jere R. Behrman. This book was released on 2019. Available in PDF, EPUB and Kindle. Book excerpt:

A4NH 2019 annual report

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Release : 2020-05-13
Genre : Political Science
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Book Synopsis A4NH 2019 annual report by : CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)

Download or read book A4NH 2019 annual report written by CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). This book was released on 2020-05-13. Available in PDF, EPUB and Kindle. Book excerpt: Food systems are changing rapidly in low- and middle-income countries. These countries seek food-based solutions for better nutrition and health of all people while addressing challenges of sustainability, inequity, and malnutrition. The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) works to develop evidence to support policies and actions for healthier food systems. A4NH is a consortium of seven managing partners, led by the International Food Policy Research Institute (IFPRI). This report summarizes 2019 research results from A4NH, across five research flagships, and highlights the partnerships through which research has led to outcomes in five focus and more than two dozen other partner countries.

Women’s Empowerment and Nutrition

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Release : 2013-11-01
Genre : Social Science
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Book Synopsis Women’s Empowerment and Nutrition by : Mara van den Bold

Download or read book Women’s Empowerment and Nutrition written by Mara van den Bold. This book was released on 2013-11-01. Available in PDF, EPUB and Kindle. Book excerpt: Many development programs that aim to alleviate poverty and improve investments in human capital consider women’s empowerment a key pathway by which to achieve impact and often target women as their main beneficiaries. Despite this, women’s empowerment dimensions are often not rigorously measured and are at times merely assumed. This paper starts by reflecting on the concept and measurement of women’s empowerment and then reviews some of the structural interventions that aim to influence underlying gender norms in society and eradicate gender discrimination. It then proceeds to review the evidence of the impact of three types of interventions—cash transfer programs, agricultural interventions, and microfinance programs—on women’s empowerment, nutrition, or both. Qualitative evidence on conditional cash transfer (CCT) programs generally points to positive impacts on women’s empowerment, although quantitative research findings are more heterogenous. CCT programs produce mixed results on long-term nutritional status, and very limited evidence exists of their impacts on micronutrient status. The little evidence available on unconditional cash transters (UCT) indicates mixed impacts on women’s empowerment and positive impacts on nutrition; however, recent reviews comparing CCT and UCT programs have found little difference in terms of their effects on stunting and they have found that conditionality is less important than other factors, such as access to healthcare and child age and sex. Evidence of cash transfer program impacts depending on the gender of the transfer recipient or on the conditionality is also mixed, although CCTs with non-health conditionalities seem to have negative impacts on nutritional status. The impacts of programs based on the gender of the transfer recipient show mixed results, but almost no experimental evidence exists of testing gender-differentiated impacts of a single program. Agricultural interventions—specifically home gardening and dairy projects—show mixed impacts on women’s empowerment measures such as time, workload, and control over income; but they demonstrate very little impact on nutrition. Implementation modalities are shown to determine differential impacts in terms of empowerment and nutrition outcomes. With regard to the impact of microfinance on women’s empowerment, evidence is also mixed, although more recent reviews do not find any impact on women’s empowerment. The impact of microfinance on nutritional status is mixed, with no evidence of impact on micronutrient status. Across all three types of programs (cash transfer programs, agricultural interventions, and microfinance programs), very little evidence exists on pathways of impact, and evidence is often biased toward a particular region. The paper ends with a discussion of the findings and remaining evidence gaps and an outline of recommendations for research.

A4NH 2015 annual report

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Release : 2016-07-15
Genre : Political Science
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Book Synopsis A4NH 2015 annual report by : CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)

Download or read book A4NH 2015 annual report written by CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). This book was released on 2016-07-15. Available in PDF, EPUB and Kindle. Book excerpt: In its fourth year, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) has many accomplishments to be proud of and much to look forward to. By the end of 2015, biofortified staple foods had reached approximately 15 million people. The aflasafe™ approach for controlling aflatoxins was registered in Kenya, Nigeria, and Senegal, with country investments secured to scale it up. The successful Together for Nutrition initiative expanded from India to Ethiopia, bringing together a range of nutrition stakeholders. The Global Nutrition Report (GNR) 2015 was released alongside the launch of the Sustainable Development Goals, building off the success of GNR 2014 to guide nutrition action. Our research portfolio is expanding to include food systems and we are exploring new collaborations with public health partners. Our country and regional engagement contributes to agricultural programs and policies that can better achieve nutrition and health impacts. We also hear loud and clear from the development community that achieving these outcomes is a priority, and that doing so at scale requires making agriculture and other sectors more nutrition and health-sensitive.

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