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Effects of Management and Nutrition of Beef Calves on Immunity and Performance

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Release : 2003
Genre : Beef cattle
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Effects of Management and Nutrition of Beef Calves on Immunity and Performance by : Paul Arthur Beck

Download or read book Effects of Management and Nutrition of Beef Calves on Immunity and Performance written by Paul Arthur Beck. This book was released on 2003. Available in PDF, EPUB and Kindle. Book excerpt:

Topics in Nutritional Management of the Beef Cow and Calf

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Author :
Release : 2007
Genre : Beef cattle
Kind : eBook
Book Rating : 812/5 ( reviews)

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Book Synopsis Topics in Nutritional Management of the Beef Cow and Calf by : Larry C. Hollis

Download or read book Topics in Nutritional Management of the Beef Cow and Calf written by Larry C. Hollis. This book was released on 2007. Available in PDF, EPUB and Kindle. Book excerpt: An ideal issue for the veterinary practitioner who needs to evaluate and improve the nutrition of calves and cows! This volume will help you assess early weaning, creep feeding, nutrition of developing heifer, by-product utilization in grazed cattle, effects of nutrition on immunity, effects of nutrition on carcass, forage nutrition, and mineral nutrition.

The Effect of Nutrition on Performance and Immune Response of Dairy Animals

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Release : 2007
Genre : Calves
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis The Effect of Nutrition on Performance and Immune Response of Dairy Animals by : Manal Mohamed Ahmed Mahmoud

Download or read book The Effect of Nutrition on Performance and Immune Response of Dairy Animals written by Manal Mohamed Ahmed Mahmoud. This book was released on 2007. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrient Requirements of Beef Cattle

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Release : 2000-05-16
Genre : Technology & Engineering
Kind : eBook
Book Rating : 343/5 ( reviews)

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Book Synopsis Nutrient Requirements of Beef Cattle by : Subcommittee on Beef Cattle Nutrition

Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition. This book was released on 2000-05-16. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.

The Development, Nutrition, and Management of the Young Calf

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Release : 1998-01-01
Genre : Nature
Kind : eBook
Book Rating : 807/5 ( reviews)

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Book Synopsis The Development, Nutrition, and Management of the Young Calf by : Carl L. Davis

Download or read book The Development, Nutrition, and Management of the Young Calf written by Carl L. Davis. This book was released on 1998-01-01. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable resource for the dairy farmer or veterinarian, the researcher, teacher, or advanced student, this book puts the cutting–edge science of raising dairy calves into an accessible, usable form. Geared to those with a basic understanding of principles of animal nutrition and husbandry, the volume gives a comprehensive account of all aspects of calf rearing, from the rudiments of anatomy and development through the practicalities of feeding and housing. The Development, Nutrition and Management of the Young Calf begins with an overview of how the calf′s digestive system develops, highlighting the period of transition from preruminant to ruminant digestion. Here the authors provide information essential to understanding nutritional needs and restrictions during the liquid–feeding phase in the young calf as well as those factors that govern the development of a functional rumen. Major emphasis is given to the energy and protein requirements of the young calf, with attention to the effects of environmental temperature on energy requirements. The authors also review the adequacy of current National Research Council recommendations on the energy and protein requirements of young calves. They discuss the management, nutrition, and care of the pregnant cow as well as calving management necessary to deliver a healthy calf. Other topics include liquid–feeding systems, formulation and use of milk replacers and starter feeds, the weaning process, housing principles, and the interactions of nutrition and disease

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