1# Library to Find Best eBook for Read
Author :
Release : 1946
Genre : Nut industry
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Edible Tree Nuts by :
Download or read book Edible Tree Nuts written by . This book was released on 1946. Available in PDF, EPUB and Kindle. Book excerpt:
Author : G. E. Wickens
Release : 1995
Genre : Business & Economics
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Edible Nuts by : G. E. Wickens
Download or read book Edible Nuts written by G. E. Wickens. This book was released on 1995. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter B. Bull
Release : 1975
Genre : Nut trees
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Edible Tree Nuts in New Zealand by : Peter B. Bull
Download or read book Edible Tree Nuts in New Zealand written by Peter B. Bull. This book was released on 1975. Available in PDF, EPUB and Kindle. Book excerpt:
Author : S. P. Malhotra
Release : 2008
Genre : Nut industry
Kind : eBook
Book Rating : 612/5 ( reviews)
Book Synopsis World Edible Nuts Economy by : S. P. Malhotra
Download or read book World Edible Nuts Economy written by S. P. Malhotra. This book was released on 2008. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cesarettin Alasalvar
Release : 2008-12-17
Genre : Science
Kind : eBook
Book Rating : 893/5 ( reviews)
Book Synopsis Tree Nuts by : Cesarettin Alasalvar
Download or read book Tree Nuts written by Cesarettin Alasalvar. This book was released on 2008-12-17. Available in PDF, EPUB and Kindle. Book excerpt: Nuts have been long perceived as a high-fat, high-calorie food, best avoided or consumed in moderation. However, research is showing that tree nuts are cholesterol-free and contain unsaturated fats which can help lower the risk of heart disease. Nuts also provide essential nutrients such as magnesium, chromium, zinc, and manganese. Like all plant foods they are high in fiber and phytochemicals. This book examines ten popular tree nuts and describes each nut's compositional characteristics, lipid characteristics, effects of consumption on serum lipid profiles, as well as their phytochemicals and role disease prevention. In addition the book covers allergens and uses for non-edible parts.
