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Dr. Knowledge Presents

2004-08-01 Business & Economics
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Release : 2004-08-01
Genre : Business & Economics
Kind : eBook
Book Rating : 737/5 ( reviews)

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Book Synopsis Dr. Knowledge Presents by : Charles Reichblum

Download or read book Dr. Knowledge Presents written by Charles Reichblum. This book was released on 2004-08-01. Available in PDF, EPUB and Kindle. Book excerpt: Presents hundred of short bits of trivia about the names, logos, and history of famous brands, including the real Wendy behind Dave Thomas's hamburger chain, the fictitious Betty Crocker, and the real Colonel Sanders.

What Happens to a Torn Dollar Bill?

2006-04-30 Juvenile Nonfiction
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Release : 2006-04-30
Genre : Juvenile Nonfiction
Kind : eBook
Book Rating : 670/5 ( reviews)

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Book Synopsis What Happens to a Torn Dollar Bill? by : Charles Reichblum

Download or read book What Happens to a Torn Dollar Bill? written by Charles Reichblum. This book was released on 2006-04-30. Available in PDF, EPUB and Kindle. Book excerpt: So what DOES happen to a torn dollar bill? And what should you do with a defective coin? Dr. Knowledge answers these questions and provides many more fascinating facts in this entertaining book about everyone’s favorite subject—money! Packed with unusual, amusing, and interesting information on everything from the history of the credit card to the history of social security numbers, from the most valuable coin to the wealthiest person in the world, Dr. Knowledge fills this book with more information about money than imaginable. Noteworthy quotes are sprinkled throughout the book, too, telling you some of the best things ever said about money. It’s a book that will give you something to think about next time you open your wallet!

Knowledge in a Nutshell on Sports

1998 Sports
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Release : 1998
Genre : Sports
Kind : eBook
Book Rating : 164/5 ( reviews)

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Book Synopsis Knowledge in a Nutshell on Sports by : Charles Reichblum

Download or read book Knowledge in a Nutshell on Sports written by Charles Reichblum. This book was released on 1998. Available in PDF, EPUB and Kindle. Book excerpt: So if you love wild, wacky, absolutely true sports facts; real-life bizarre accounts; or history so shocking the record books left it out, you'll have heaps of fun with this endlessly entertaining book. Book jacket.

Present Knowledge in Nutrition

2012-05-30 Medical
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Release : 2012-05-30
Genre : Medical
Kind : eBook
Book Rating : 107/5 ( reviews)

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Book Synopsis Present Knowledge in Nutrition by : John W. Erdman, Jr.

Download or read book Present Knowledge in Nutrition written by John W. Erdman, Jr.. This book was released on 2012-05-30. Available in PDF, EPUB and Kindle. Book excerpt: Present Knowledge in Nutrition, 10th Edition provides comprehensive coverage of all aspects of human nutrition, including micronutrients, systems biology, immunity, public health, international nutrition, and diet and disease prevention. This definitive reference captures the current state of this vital and dynamic science from an international perspective, featuring nearly 140 expert authors from 14 countries around the world. Now condensed to a single volume, this 10th edition contains new chapters on topics such as epigenetics, metabolomics, and sports nutrition.The remaining chapters have been thoroughly updated to reflect recent developments. Suggested reading lists are now provided for readers wishing to delve further into specific subject areas. An accompanying website provides book owners with access to an image bank of tables and figures as well as any updates the authors may post to their chapters between editions. Now available in both print and electronic formats, the 10th edition will serve as a valuable reference for researchers, health professionals, and policy experts as well as educators and advanced nutrition students.

Present Knowledge in Food Safety

2022-10-10 Medical
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Release : 2022-10-10
Genre : Medical
Kind : eBook
Book Rating : 707/5 ( reviews)

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Book Synopsis Present Knowledge in Food Safety by : Michael E. Knowles

Download or read book Present Knowledge in Food Safety written by Michael E. Knowles. This book was released on 2022-10-10. Available in PDF, EPUB and Kindle. Book excerpt: Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain presents approaches for exposure-led risk assessment and the management of changes in the chemical, pathogenic microbiological and physical (radioactivity) contamination of 'food' at all key stages of production, from farm to consumption. This single volume resource introduces scientific advances at all stages of the production to improve reliability, predictability and relevance of food safety assessments for the protection of public health. This book is aimed at a diverse audience, including graduate and post-graduate students in food science, toxicology, microbiology, medicine, public health, and related fields. The book's reach also includes government agencies, industrial scientists, and policymakers involved in food risk analysis. Includes new technologies such as nanotechnology, genetic modification, and cloning Provides information on advances in pathogen risk assessment through novel and real-time molecular biological techniques, biomarkers, resistance measurement, and cell-to-cell communication in the gut Covers the role of the microbiome and the use of surrogates (especially for viruses)

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