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Determinants of Smallholder Commercialization of Food Crops: Theory and Evidence from Ethiopia

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Release : 2007
Genre : Social Science
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Book Synopsis Determinants of Smallholder Commercialization of Food Crops: Theory and Evidence from Ethiopia by : Dawit Alemu

Download or read book Determinants of Smallholder Commercialization of Food Crops: Theory and Evidence from Ethiopia written by Dawit Alemu. This book was released on 2007. Available in PDF, EPUB and Kindle. Book excerpt:

Commercialization of Smallholders

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Release : 2010-01-01
Genre :
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Book Synopsis Commercialization of Smallholders by : Berhanu Gebremedhin

Download or read book Commercialization of Smallholders written by Berhanu Gebremedhin. This book was released on 2010-01-01. Available in PDF, EPUB and Kindle. Book excerpt: The literature on commercial transformation of smallholders makes little distinction between market orientation (production decision based on market signals) and market participation (sale of output). This paper analyzes the determinants of market orientation and market participation in Ethiopia separately and examines if market orientation translates into market participation. Empirical results show that market orientation translates strongly into market participation. The key implication of this study is that policy, technological, organizational and institutional interventions aimed at promoting commercial transformation of subsistence agriculture should follow two-pronged approach: improving market orientation of smallholders at production level, and facilitating market entry and participation of households in output and input markets. Focusing on either may not be as effective in achieving the transformation.

Commercialization of Smallholder Agriculture in Some Areas of Ethiopia

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Release : 2007
Genre : Agriculture
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Book Synopsis Commercialization of Smallholder Agriculture in Some Areas of Ethiopia by : Samuel Gebreselassie

Download or read book Commercialization of Smallholder Agriculture in Some Areas of Ethiopia written by Samuel Gebreselassie. This book was released on 2007. Available in PDF, EPUB and Kindle. Book excerpt:

Agricultural Commercialization, Economic Development, and Nutrition

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Release : 1994
Genre : Business & Economics
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Book Synopsis Agricultural Commercialization, Economic Development, and Nutrition by : Joachim Von Braun

Download or read book Agricultural Commercialization, Economic Development, and Nutrition written by Joachim Von Braun. This book was released on 1994. Available in PDF, EPUB and Kindle. Book excerpt: Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of commercialization. Policy action needed.

Role of agricultural commercialization in the agricultural transformation of Ethiopia: Trends, drivers, and impact on well-being

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Release : 2023-01-23
Genre : Political Science
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Book Synopsis Role of agricultural commercialization in the agricultural transformation of Ethiopia: Trends, drivers, and impact on well-being by : Minot, Nicholas

Download or read book Role of agricultural commercialization in the agricultural transformation of Ethiopia: Trends, drivers, and impact on well-being written by Minot, Nicholas. This book was released on 2023-01-23. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural transformation refers to a series of changes in agriculture that both reflect and drive rising income and economic development more broadly. While the macroeconomic patterns of agricultural transformation are relatively well documented, less is known about how it is manifested at the household level. Ethiopia makes an excellent case study as it has had one of the fastest growing economies in the world. This paper focuses on one aspect of this process: agricultural commercialization, that is, the process through which an increasing share of agricultural output is sold on the market rather than being consumed at home. The analysis uses three nationally representative rural household surveys carried out in 2012, 2016, and 2019, including a panel of 1,900 households. The results show that the share of marketed agricultural output has increased significantly over the seven-year period. Somewhat surprisingly, this increase is not due to a shift in crop mix toward more commercial crops but rather an increase in the degree of commercialization of each crop. Using a correlated random effects model, we find marketed share to be significantly related to age of the head of household, farm size, wealth, distance to road, rainfall, rainfall variability, and region. Although endogeneity is a challenge, descriptive statistics and regression analysis further suggest that agricultural commercialization contributes to higher income, largely because commercial crops generate higher returns per hectare than staple grains. The results indicate that there is no clear line between “subsistence” and “commercial” farms. A large majority of farms have some crop sales, while virtually none of them sell all their output. Similarly, the contrast between subsistence crops and cash crops can be misleading. For example, the value of staple cereal sales in Ethiopia is almost three times greater than that of coffee, the main cash crop. We draw lessons from the results for the design of programs to raise rural incomes by facilitating market-oriented agricultural production.

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