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Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes

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Author :
Release : 2015-02-07
Genre : Cooking
Kind : eBook
Book Rating : 17X/5 ( reviews)

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Book Synopsis Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes by : Christina Lane

Download or read book Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes written by Christina Lane. This book was released on 2015-02-07. Available in PDF, EPUB and Kindle. Book excerpt: Dessert for Two takes well-loved desserts and scales them down to make only two servings! Who doesn't love towering three-layer cakes with mounds of fluffy buttercream? Who can resist four dozen cookies fresh from the oven? Wouldn't you love to stick your spoon into a big bowl of banana pudding? But what about the leftovers? Dessert recipes typically serve eight to ten people. Finding the willpower to resist extra slices of cake can be difficult; the battle between leftover cookies and a healthy breakfast is over before it starts. Until now. Dessert for Two takes well-loved desserts and scales them down to make only two servings. Cakes are baked in small pans and ramekins. Pies are baked in small pie pans or muffin cups. Cookie recipes are scaled down to make 1 dozen or fewer. Your favorite bars—brownies, blondies, and marshmallow–rice cereal treats—are baked in a loaf pan, which easily serves two when cut across the middle. Newly married couples and empty-nesters will be particularly enthralled with this miniature dessert guide. To everyone who lives alone: now you can have your own personal-sized cake and eat it, too.

Comfort and Joy: Cooking for Two

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Author :
Release : 2015-09-10
Genre : Cooking
Kind : eBook
Book Rating : 505/5 ( reviews)

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Book Synopsis Comfort and Joy: Cooking for Two by : Christina Lane

Download or read book Comfort and Joy: Cooking for Two written by Christina Lane. This book was released on 2015-09-10. Available in PDF, EPUB and Kindle. Book excerpt: More desserts for two—plus brunch, lunch and dinner—easily adjusted should unexpected guests drop by! Just off the success of Dessert for Two, author Christina Lane is back with a gorgeous full-color cookbook filled with delicious meals for every hour of the day. Her signature friendly voice invites readers to try everything from her Southern Sweet Tea Fried Chicken to a Holiday Ham, perfectly portioned for whomever is sitting around the table. Fancy celebration meals appear along with down-home comfort food, all accompanied by mouth-watering photography. Recipes include: Bruleed Toasty Oats Pimento Grilled Cheese with Fried Pickles Roasted Salmon Sheet Pan Supper Perfect Filet Mignons with Twice-Baked Potatoes Rummy Oatmeal Cookies Comfort and Joy is an essential book for singles, couples, and small families.

Small-batch Baking

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Author :
Release : 2004-01-01
Genre : Cooking
Kind : eBook
Book Rating : 876/5 ( reviews)

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Book Synopsis Small-batch Baking by : Debby Maugans Nakos

Download or read book Small-batch Baking written by Debby Maugans Nakos. This book was released on 2004-01-01. Available in PDF, EPUB and Kindle. Book excerpt: Introduces more than two hundred recipes, all specifically designed to serve one or two people, including layer cakes, bundt cakes, pies and tarts, muffins, cookies, breads, scones, and cobblers.

Joy the Baker Cookbook

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Author :
Release : 2012-02-28
Genre : Cooking
Kind : eBook
Book Rating : 192/5 ( reviews)

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Book Synopsis Joy the Baker Cookbook by : Joy Wilson

Download or read book Joy the Baker Cookbook written by Joy Wilson. This book was released on 2012-02-28. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Baking for Two

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Author :
Release : 2016-11-22
Genre : Baking
Kind : eBook
Book Rating : 920/5 ( reviews)

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Book Synopsis Baking for Two by : Tracy Yabiku

Download or read book Baking for Two written by Tracy Yabiku. This book was released on 2016-11-22. Available in PDF, EPUB and Kindle. Book excerpt: Perfect for aspiring bakers--master a range of baking techniques without creating massive amounts to be consumed or left to go stale.

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