1# Library to Find Best eBook for Read
Author : Steven Levenkron
Release : 1998
Genre : Psychology
Kind : eBook
Book Rating : 419/5 ( reviews)
Book Synopsis Cutting by : Steven Levenkron
Download or read book Cutting written by Steven Levenkron. This book was released on 1998. Available in PDF, EPUB and Kindle. Book excerpt: Understanding and overcoming self-mutilation.
Author : Abraham Verghese
Release : 2012-05-17
Genre : Fiction
Kind : eBook
Book Rating : 754/5 ( reviews)
Book Synopsis Cutting for Stone by : Abraham Verghese
Download or read book Cutting for Stone written by Abraham Verghese. This book was released on 2012-05-17. Available in PDF, EPUB and Kindle. Book excerpt: Marion and Shiva Stone are twin brothers born of a secret union between a beautiful Indian nun and a brash British surgeon. Orphaned by their mother’s death and their father’s disappearance and bound together by a preternatural connection and a shared fascination with medicine, the twins come of age as Ethiopia hovers on the brink of revolution. Moving from Addis Ababa to New York City and back again, Cutting for Stone is an unforgettable story of love and betrayal, medicine and ordinary miracles—and two brothers whose fates are forever intertwined.
Author : Patricia McCormick
Release : 2011
Genre : Juvenile Fiction
Kind : eBook
Book Rating : 791/5 ( reviews)
Book Synopsis Cut by : Patricia McCormick
Download or read book Cut written by Patricia McCormick. This book was released on 2011. Available in PDF, EPUB and Kindle. Book excerpt: Originally published: Honesdale, Pa.: Front Street, 2000.
Author : Kari Underly
Release : 2011-08-16
Genre : Cooking
Kind : eBook
Book Rating : 577/5 ( reviews)
Book Synopsis The Art of Beef Cutting by : Kari Underly
Download or read book The Art of Beef Cutting written by Kari Underly. This book was released on 2011-08-16. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to beef fundamentals and master cutting techniques An ideal training tool that’s perfect for use in grocery stores, restaurants, foodservice companies, and culinary schools, as well as by serious home butchers, The Art of Beef Cutting provides clear, up-to-date information on the latest meat cuts and cutting techniques. Written by Kari Underly, a leading expert in meat education, this comprehensive guide covers all the fundamentals of butchery and includes helpful full-color photos of every cut, information on international beef cuts and cooking styles, tips on merchandising and cutting for profit, and expert advice on the best beef-cutting tools. • This is the only book on the market to include step-by-step cutting techniques and beef fundamentals along with information on all the beef cuts from each primal • Includes charts of NAMP/IMPS numbers, URMIS UPC codes, Latin muscle names, and cooking tips for each cut for easy reference • The author is an expert meat cutter who has developed some of the newest meat cuts for the National Cattlemen’s Beef Association and created their current retail beef cut charts The Art of Beef Cutting is the perfect reference and training manual for anyone who wants to master the basic techniques of beef fabrication.
Author : Anita Grossman Solomon
Release : 2010
Genre : Crafts & Hobbies
Kind : eBook
Book Rating : 291/5 ( reviews)
Book Synopsis Rotary Cutting Revolution by : Anita Grossman Solomon
Download or read book Rotary Cutting Revolution written by Anita Grossman Solomon. This book was released on 2010. Available in PDF, EPUB and Kindle. Book excerpt: The Make It Simpler? Way of rotary cutting is a brand new method for cutting your fabric pieces quickly'in just one step! Best-selling author and teacher Anita Grossman Solomon shows you how to cut squares into smaller pieces with precision but without waste. When you use her efficient shortcuts, you'll get more bang for your fabric buck!
