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Classical Turkish Cooking

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Author :
Release : 2013-07-30
Genre : Cooking
Kind : eBook
Book Rating : 113/5 ( reviews)

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Book Synopsis Classical Turkish Cooking by : Ayla Algar

Download or read book Classical Turkish Cooking written by Ayla Algar. This book was released on 2013-07-30. Available in PDF, EPUB and Kindle. Book excerpt: Turkish food is one of the world's great cuisines. Its taste and depth place it with French and Chinese; its simplicity and healthfulness rank it number one. Turkish-born Ayla Algar offers 175 recipes for this vibrant and tasty food, presented against the rich and fascinating backdrop of Turkish history and culture. Tempting recipes for kebabs, pilafs, meze (appetizers), dolmas (those delicious stuffed vegetables or vine leaves), soups, fish, manti and other pasta dishes, lamb, poultry, yogurt, bread, and traditional sweets such as baklava are introduced here to American cooks in accessible form. With its emphasis on grains, vegetables, fruits, olive oil, and other healthful foods, Turkish cooking puts a new spin on familiar ingredients and offers culinary adventure coupled with satisfying and delicious meals.

Classic Turkish Cooking

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Author :
Release : 1997-04-15
Genre : Cooking
Kind : eBook
Book Rating : 170/5 ( reviews)

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Book Synopsis Classic Turkish Cooking by : Ghillie Basan

Download or read book Classic Turkish Cooking written by Ghillie Basan. This book was released on 1997-04-15. Available in PDF, EPUB and Kindle. Book excerpt: Collection of recipes for cooking Turkish cuisine, with sections on soups, salads, meat dishes, and desserts.

The Turkish Cookbook

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Author :
Release : 2019-04-01
Genre : Cooking
Kind : eBook
Book Rating : 157/5 ( reviews)

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Book Synopsis The Turkish Cookbook by : Musa Dagdeviren

Download or read book The Turkish Cookbook written by Musa Dagdeviren. This book was released on 2019-04-01. Available in PDF, EPUB and Kindle. Book excerpt: The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews – is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey's remarkable European and Asian culinary heritage – from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.

Ozlem's Turkish Table

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Author :
Release : 2019-06-13
Genre :
Kind : eBook
Book Rating : 948/5 ( reviews)

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Book Synopsis Ozlem's Turkish Table by : OEZLEM. WARREN

Download or read book Ozlem's Turkish Table written by OEZLEM. WARREN. This book was released on 2019-06-13. Available in PDF, EPUB and Kindle. Book excerpt:

Vegetarian Turkish Cooking

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Author :
Release : 2001
Genre : Cooking
Kind : eBook
Book Rating : 389/5 ( reviews)

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Book Synopsis Vegetarian Turkish Cooking by :

Download or read book Vegetarian Turkish Cooking written by . This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt: Robertson relates a series of captivating and delightful travel adventures in the first half of the book, unveiling the wonders of Turkey—from the ancient cities of Ankara to the spas at Bursa to the small village bazaars, where fresh vegetables line stone pathways and aged stucco homes. The second portion is dedicated to vegetarian foods and recipes. Over one hundred Turkish dishes, including Spinach with Yogurt Sauce, Eggplant Puree, assorted Sis Kebabs, Minted Pea Pilav, and the ever-popular Baklava, await the cook wanting to explore Turkish cuisine.

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