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Bow-Tie Pasta

2015-11-01 Juvenile Nonfiction
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Release : 2015-11-01
Genre : Juvenile Nonfiction
Kind : eBook
Book Rating : 511/5 ( reviews)

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Book Synopsis Bow-Tie Pasta by : Brian P. Cleary

Download or read book Bow-Tie Pasta written by Brian P. Cleary. This book was released on 2015-11-01. Available in PDF, EPUB and Kindle. Book excerpt: Acrostic? What kind of stick is that? Actually, it's a poem! Acrostic poems are created from a word or phrase written vertically down the page. Each letter becomes part of a line in the poem, revealing a thought or a clue about the poem's topic. Award-winning author Brian P. Cleary shows how even the wackiest words can make an acrostic poem. Bow-Tie Pasta is packed with acrostics to make you snicker and snort. And when you've finished reading, you can try your hand at writing your own poems!

The Pepper Thai Cookbook

2021-04-13 Cooking
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Release : 2021-04-13
Genre : Cooking
Kind : eBook
Book Rating : 663/5 ( reviews)

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Book Synopsis The Pepper Thai Cookbook by : Pepper Teigen

Download or read book The Pepper Thai Cookbook written by Pepper Teigen. This book was released on 2021-04-13. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 80 stir-fried-saucy, sweet-and-tangy mostly Thai-ish recipes from the mom who taught Chrissy (almost) everything she knows, Pepper Teigen! IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Food52 Whether she’s frying up a batch of her crispy-garlicky wings for John’s football Sundays or making Chrissy her favorite afternoon snack—instant ramen noodles with ground pork, cabbage, scallions, and cilantro—Pepper Teigen loves feeding her famously fabulous family. Through these eighty recipes, Pepper teaches you how to make all her hits. You’ll find playful twists on Thai classics, such as Fried Chicken Larb, which is all crunch with lots of lime, chile, and fish sauce, and Pad Thai Brussels Sprouts, which bring the fun tastes and textures of pad thai to a healthy sheet of pan-roasted vegetables. And there are the traditional dishes Pepper grew up with, like khao tod crispy rice salad and tom zapp hot and sour soup. Pepper shares stories about her life, too, such as how she used to sell sweet-savory kanom krok coconut-and-corn pancakes to commuters when she was ten years old in Thailand (now she makes them with her granddaughter, Luna, as a treat) and how, once she moved to the United States, she would cobble together tastes of home with ingredients she could find in her new homeland, like turning shredded cabbage and carrots into a mock-papaya salad. Influenced by Thailand, California, and everywhere in between, Pepper’s mouthwatering recipes and sharp sense of humor will satisfy anyone craving a taste of something sensational, whether that’s a peek into America’s most-talked- about family’s kitchen or a rich and spicy spoonful of Massaman Beef Curry.

Flavor of the Southwest

2016-10-01
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Release : 2016-10-01
Genre :
Kind : eBook
Book Rating : 051/5 ( reviews)

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Book Synopsis Flavor of the Southwest by : Cecelia Dardanes

Download or read book Flavor of the Southwest written by Cecelia Dardanes. This book was released on 2016-10-01. Available in PDF, EPUB and Kindle. Book excerpt:

I Can Cook Vegan

2019-10-29 Cooking
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Release : 2019-10-29
Genre : Cooking
Kind : eBook
Book Rating : 269/5 ( reviews)

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Book Synopsis I Can Cook Vegan by : Isa Chandra Moskowitz

Download or read book I Can Cook Vegan written by Isa Chandra Moskowitz. This book was released on 2019-10-29. Available in PDF, EPUB and Kindle. Book excerpt: Recipes that build your skills—from easy-peasy pasta to more challenging sautés and baked dishes—from the bestselling author of Veganomicon. Isa Moskowitz learned to cook from cookbooks, recipe by recipe. And after a few decades of writing her own cookbooks, she knows what the people want: easy-to-follow instructions and accessible ingredients. I Can Cook Vegan is for cooks of all stripes: The Just-Born, Brand New Cook The Tried-and-True Seasoned Cook Who Is Tofu-Curious The Busy Weeknight Pantry Cook (this is everyone) The Farmers’ Market Junkie Who Looks at All the Pretty Colors The Reluctant Parent to the Vegan Child For Anyone Doing Vegan for the Animals For Anyone Doing Vegan for the Health Each chapter is a building block to becoming a better, more competent cook. The book teaches readers to cook the way someone might learn a new instrument: master a couple of chords, and then start to put them together to form songs. Each chapter starts with a fresh mission, and readers will cook their way through pastas, salads, sandwiches, bowls, sautés, sheet-pan suppers, and sweets—more than 125 recipes!—until they are ultimately the Best Cook Imaginable. “The recipes in here are simple and streamlined. Perfect for those days when you just want something plain, simple, and still satisfying. Perfect when you want a recipe that you know is going to turn out first time.” —Coastal Vegans

Magnolia Table

2018-04-24 Cooking
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Release : 2018-04-24
Genre : Cooking
Kind : eBook
Book Rating : 168/5 ( reviews)

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Book Synopsis Magnolia Table by : Joanna Gaines

Download or read book Magnolia Table written by Joanna Gaines. This book was released on 2018-04-24. Available in PDF, EPUB and Kindle. Book excerpt: #1 New York Times Bestseller Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table. Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as: Chicken Pot Pie Chocolate Chip Cookies Asparagus and Fontina Quiche Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction Peach Caprese Overnight French Toast White Cheddar Bisque Fried Chicken with Sticky Poppy Seed Jam Lemon Pie Mac and Cheese Full of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.

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