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Bio-Based Nanomaterials

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Release : 2022-02-01
Genre : Technology & Engineering
Kind : eBook
Book Rating : 955/5 ( reviews)

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Book Synopsis Bio-Based Nanomaterials by : Ajay Kumar Mishra

Download or read book Bio-Based Nanomaterials written by Ajay Kumar Mishra. This book was released on 2022-02-01. Available in PDF, EPUB and Kindle. Book excerpt: Bio-based Nanomaterials: Synthesis Protocols, Mechanisms and Applications summarizes recent developments in biocompatible and biodegradable materials, including their properties, fabrication methods, synthesis protocols and applications. The extensive use of petrochemicals, rising levels of plastic waste and manufacturing of non-biodegradable materials is a major environmental problem across the globe. Bio-based nanomaterials offer potential alternatives to address these challenging issues. The book covers key bio-based nanomaterials - including chitin, starch and nanocellulose – detailing their core properties, associated fabrication methods and synthesis protocols. Later chapters look at the range of applications for bio-based nanomaterials, from food and agriculture to environmental and biomedical. This book offers a detailed reference for those interested in sustainable nanoscale materials, including materials scientists, biomedical engineers, environmental scientists, food and agriculture manufacturers and scientists. Covers a range of available bio-based nanomaterials, including chitin, starch and nanocellulose Details the properties and characteristics of each bio-based nanomaterial, focusing on biocompatibility and biodegradability of sustainable materials Reviews the fabrication methods and synthesis protocols available, discussing the pros and cons of each

Biobased Nanomaterials

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Kind : eBook
Book Rating : 428/5 ( reviews)

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Book Synopsis Biobased Nanomaterials by : Shakeel Ahmed

Download or read book Biobased Nanomaterials written by Shakeel Ahmed. This book was released on . Available in PDF, EPUB and Kindle. Book excerpt:

Biopolymeric Nanomaterials

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Release : 2021-09-24
Genre : Technology & Engineering
Kind : eBook
Book Rating : 285/5 ( reviews)

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Book Synopsis Biopolymeric Nanomaterials by : Shamsher S. Kanwar

Download or read book Biopolymeric Nanomaterials written by Shamsher S. Kanwar. This book was released on 2021-09-24. Available in PDF, EPUB and Kindle. Book excerpt: Biopolymeric Nanomaterials: Fundamentals and Applications outlines the fundamental design concepts and emerging applications of biopolymeric nanomaterials. The book also provides information on emerging applications of biopolymeric nanomaterials, including in biomedicine, manufacturing and water purification, as well as assessing their physical, chemical and biological properties. This is an important reference source for materials scientists, engineers and biomedical scientists who are seeking to increase their understanding of how polymeric nanomaterials are being used for a range of biomedical and industrial applications. Biopolymeric nanomaterials refer to biocompatible nanomaterials, consisting of biopolymers, such as protein (silk, collagen, gelatin, ß-casein, zein, and albumin), protein-mimicked polypeptides and polysaccharides (chitosan, alginate, pullulan, starch, and heparin). Biopolymeric nanomaterials may be used as i) delivery systems for bioactive compounds in food application, (ii) for delivery of therapeutic molecules (drugs and genes), or for (iii) tissue engineering. Provides information on the design concepts and synthesis of biopolymeric nanomaterials in biomedical and industrial applications Highlights the major properties and processing methods for biopolymeric nanomaterials Assesses the major challenges of producing biopolymeric nanomaterials on an industrial scale

Biobased Nanotechnology for Green Applications

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Release : 2021-05-02
Genre : Technology & Engineering
Kind : eBook
Book Rating : 850/5 ( reviews)

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Book Synopsis Biobased Nanotechnology for Green Applications by : Hemen Sarma

Download or read book Biobased Nanotechnology for Green Applications written by Hemen Sarma. This book was released on 2021-05-02. Available in PDF, EPUB and Kindle. Book excerpt: Investigation on biobased nanomaterials has provided new insights into the rapidly advancing fields of the biomedical and environmental sciences by showing how these nanomaterials are effective in biomedicine and environmental remediation. These particles hold tremendous prospective applications, and are likely to become the next generation of particles in these areas. As such, research is ongoing and the data generated should have the potential for a sustainable future in both the environmental and biomedical fields. This book presents important findings on the role of and identification of novel applications of biobased nanomaterials. Unlike other books in this field, this book focuses entirely on sustainable application and remediation in biomedicine and environmental science. The chapters are written in such a way as to make them accessible to the reader, and furthermore, the volume can be readily adopted as a reference, or used as a guide for further research. This project was based on recent research (the last 5 years) and developed through an extensive literature search. The editors have also compiled some advanced, outstanding texts that should be of benefit to graduate students in their research.

Advances in Processing Technologies for Bio-based Nanosystems in Food

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Release : 2019-07-25
Genre : Medical
Kind : eBook
Book Rating : 052/5 ( reviews)

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Book Synopsis Advances in Processing Technologies for Bio-based Nanosystems in Food by : Óscar L. Ramos

Download or read book Advances in Processing Technologies for Bio-based Nanosystems in Food written by Óscar L. Ramos. This book was released on 2019-07-25. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology can be used to address challenges faced by the food and bioprocessing industries for developing and implementing improved or novel systems that can produce safer, nutritious, healthier, sustainable, and environmental-friendly food products. This book overviews the most recent advances made on the field of nanoscience and nanotechnology that significantly influenced the food industry. Advances in Processing Technologies for Bio-Based Nanosystems in Food provides a multidisciplinary review of the complex mechanisms involved in the research, development, production and legislation of food containing nanostructures systems. Features: Presents the most recent advances made in the field of nanoscience and nanotechnology as applied to the food industry Discusses innovative approaches and processing technologies Shows how nanotechnology can be used to produce safer, nutritious, healthier, sustainable and environmental-friendly food products Covers the complex mechanisms involved in the research, development, production and legislation of food containing nanostructures Selected examples of nanotechnology applications in food industry are shown, focusing on advanced aspects of food packaging, processing and preservation; followed by one contribution that presents the potential commercialization and the main challenges for scale-up. Comprised of 15 chapters, this book provides much-needed and up-to-date information on the use of emergent technologies in bio-based nanosystems for foods, and serves as an ideal reference for scientists, regulators, industrialists, and consumers that conduct research and development in the food processing industry.

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