Share

Cook Beautiful

2017-10-10 Cooking
Download Cook Beautiful PDF Online Free

Author :
Release : 2017-10-10
Genre : Cooking
Kind : eBook
Book Rating : 088/5 ( reviews)

GET EBOOK


Book Synopsis Cook Beautiful by : Athena Calderone

Download or read book Cook Beautiful written by Athena Calderone. This book was released on 2017-10-10. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook from the creator of EyeSwoon features 100 seasonal recipes for meals as gorgeous as they are delicious. In Cook Beautiful, Athena Calderone reveals the secrets to preparing and presenting unforgettable meals. As “The modern girl’s Martha Stewart”, Athena cooks with top chefs, hosts incredible dinners, and designs stunning tablescapes—all while balancing the visual elements of each dish with incredible flavors. In her debut cookbook, she shows us how to achieve her impeccable yet approachable cooking style (New York Times T Magazine). Included are 100 recipes with step-by-step advice on everything from prep to presentation—from artfully layering a peach and burrata salad to searing a perfect steak. Recipes include Grilled Zucchini Flatbread with Ramp-Pistachio Pesto, Stewed Pork with Squash and Walnut Gremolata, Blood Orange Bundt Cake with Orange Bitters Glaze, and more. Organized by season, each section closes with a tablescape inspired by nature, along with specific table décor and entertaining tips.

Simple Beautiful Food

2020-04-07 Cooking
Download Simple Beautiful Food PDF Online Free

Author :
Release : 2020-04-07
Genre : Cooking
Kind : eBook
Book Rating : 355/5 ( reviews)

GET EBOOK


Book Synopsis Simple Beautiful Food by : Amanda Frederickson

Download or read book Simple Beautiful Food written by Amanda Frederickson. This book was released on 2020-04-07. Available in PDF, EPUB and Kindle. Book excerpt: Get inspired to make delicious food any day of the week with this playful and inventive cookbook featuring 100 recipes from the creator of Instagram’s “Fridge Foraging” series. With more than a hundred ideas and a photo for every recipe, Simple Beautiful Food will have you making delicious dishes any day of the week. Author Amanda Frederickson shares enticing breakfast bites such as Sweet and Savory Yogurt Bowls, easy work lunches such as Salmon and Avocado Nori Wraps, and delicious dinners such as One-Pot Chicken with Orzo and Sun-Dried Tomatoes. She also provides “choose your own adventure” riffs where one ingredient is used in many different ways, giving you greater flexibility and confidence in the kitchen. With a clever and bright design, Simple Beautiful Food allows you to whip up your (new) favorite recipes whenever cravings strike.

Beautiful Cook

2020-09-05 Fiction
Download Beautiful Cook PDF Online Free

Author :
Release : 2020-09-05
Genre : Fiction
Kind : eBook
Book Rating : 767/5 ( reviews)

GET EBOOK


Book Synopsis Beautiful Cook by : Juan LianChuiMeng

Download or read book Beautiful Cook written by Juan LianChuiMeng. This book was released on 2020-09-05. Available in PDF, EPUB and Kindle. Book excerpt: She died fighting for her country, and when she woke up, she was humiliated in public. On the day of the wedding, he had paid respects to the rooster. How many people could meet him? She had become the laughingstock of the Southern Kingdom. Everyone despised her, but she remained calm and collected. "Prince, can you give me a piece of paper?" If marriage was disgraceful, then he would sacrifice his blood to her! Courtyard battles, house fights, stepping on scum men, exterminating the white lotus! While chatting and laughing, she was adept at it. The world was in chaos. A group of outstanding talents rose up, and she had all kinds of calculations. She fought for the favor, and she was like the wind and water that surged up! In this life, she would no longer be a sacrifice to the chaotic world. She would turn the world upside down!

Why We Cook

2021-03-02 Cooking
Download Why We Cook PDF Online Free

Author :
Release : 2021-03-02
Genre : Cooking
Kind : eBook
Book Rating : 740/5 ( reviews)

GET EBOOK


Book Synopsis Why We Cook by : Lindsay Gardner

Download or read book Why We Cook written by Lindsay Gardner. This book was released on 2021-03-02. Available in PDF, EPUB and Kindle. Book excerpt: Join the conversation . . . With more than one hundred women restaurateurs, activists, food writers, professional chefs, and home cooks—all of whom are changing the world of food. Featuring essays, profiles, recipes, and more, Why We Cook is curated and illustrated by author and artist Lindsay Gardner, whose visual storytelling gifts bring nuance and insight into their words and their work, revealing the power of food to nourish, uplift, inspire curiosity, and effect change. “Prepare to be blown away by Lindsay Gardner’s illustrations. Her gift as an artist is part of this fluid conversation about food with some of the most intriguing women, and you’ll never want it to end. Why We Cook highlights our voices and varied perspectives in and out of the kitchen and empowers us to reclaim our place in it.” —Carla Hall, chef, television personality, and author of Carla Hall’s Soul Food “Why We Cook is a wonderful, heartwarming antidote to these trying times, and a powerful testament to unity through food.” —Anita Lo, chef and author of Solo and Cooking Without Borders “This book is a beautiful object, but it’s also much more than that: an essay collection, a trove of recipes, a guidebook for how we might use food to fight for and further justice. The women in its pages remind us that it’s in the kitchen, in the field, and around the table that we do our most vital work as human beings—and that, now more than ever, we must.” —Molly Wizenberg, author of A Homemade Life and The Fixed Stars

Made in America

2011 Cooking
Download Made in America PDF Online Free

Author :
Release : 2011
Genre : Cooking
Kind : eBook
Book Rating : 010/5 ( reviews)

GET EBOOK


Book Synopsis Made in America by : Lucy Lean

Download or read book Made in America written by Lucy Lean. This book was released on 2011. Available in PDF, EPUB and Kindle. Book excerpt: Made in America: Our Best Chefs Reinvent Comfort Food, features updated classic recipes from the most innovative and remarkable chefs working today. Inspired by turn-of-the-20th century regional American cookbooks, Lucy Lean, former editor of edible LA, has delved through thousands of traditional recipes to define the 100 that best represent America's culinary legacy, and challenged today's leading chefs to deconstruct and rebuild them in entirely original ways. The result is the ultimate contemporary comfort food bible for the home cook and armchair food lover. Each recipe is enhanced with an introduction that includes the background and origin of the dish and a unique profile of the chef who has undertaken it, as well as sumptuous photographs of the dish, chef, and restaurant. Representing the entire United States, chefs have been selected for their accomplishments, talent, and focus on local and sustainable cooking. From Ludo Lefebvre's Duck Fat Fried Chicken to Alain Ducasse's French Onion Soup to Mario Batali's Pappardelle Bolognese to John Besh's Banana Rum Cake, Made in America showcases our favorite dishes as conceived by our finest chefs.

You may also like...