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Atlas of the Food System

2022-06-09 Technology & Engineering
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Release : 2022-06-09
Genre : Technology & Engineering
Kind : eBook
Book Rating : 331/5 ( reviews)

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Book Synopsis Atlas of the Food System by : Teresa Marat-Mendes

Download or read book Atlas of the Food System written by Teresa Marat-Mendes. This book was released on 2022-06-09. Available in PDF, EPUB and Kindle. Book excerpt: This book is a visual guide to the territorial dynamics operating within a territory. The reading of such dynamics is fundamental in understanding the role of food in cities. This atlas provides a refreshing approach to the study of the city and of its territory, expanded from the perspective of the food system. This book illustrates the impacts of urban planning options on the function of the contemporary Food System of the Lisbon Region, while disclosing its associated urban form solutions. It provides a possible methodology for the reading of the food system based on an analysis of planning instruments and their morphological outcomes, both in the territory but also on the various built forms which have resulted over time. A key focus of the atlas is exploring how planning has regulated the evolution of the Lisbon Region since the 20th century and its implications on the food system. The atlas results from an exhaustive survey and research work conducted in Lisbon Metropolitan Area for a research project, SPLACH – Spatial Planning for Change, for the past 3 years, in terms of the analysis of its Food System and Urban Planning, aiming to inform the delineation of planning strategies towards a sustainable urban environment. It is an important reference for planners, architects, planning and architecture students as well as municipal technicians and the general public, as it provides a refreshing and useful source of information to support further readings about the food system and its relations to urban planning instruments and urban form solutions. Furthermore, it builds a contemporary reading about possible solutions to promote a sustainable transition of the current food systems, while enhancing the strategic role of planning and urban form.

The Atlas of Food

2016-05-04 Cooking
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Release : 2016-05-04
Genre : Cooking
Kind : eBook
Book Rating : 813/5 ( reviews)

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Book Synopsis The Atlas of Food by : Erik Millstone

Download or read book The Atlas of Food written by Erik Millstone. This book was released on 2016-05-04. Available in PDF, EPUB and Kindle. Book excerpt: What we eat, where we eat, and how we eat: these questions are explored in this remarkable book, now with a new introduction contextualizing the atlas for 2013 and beyond. By providing an up-to-date and visually appealing understanding of important issues around global food and agriculture, The Atlas of Food maps out broad areas of investigation—contamination of food and water, overnutrition, micronutrient deficiency, processing, farming, and trade—to offer a concise overview of today's food and farming concerns. Buttressed by engaging prose and vivid graphics, Erik Millstone and Tim Lang convincingly argue that human progress depends on resolving global inequality and creating a more sustainable food production system.

The Food System

2014-03-18 Technology & Engineering
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Release : 2014-03-18
Genre : Technology & Engineering
Kind : eBook
Book Rating : 944/5 ( reviews)

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Book Synopsis The Food System by : Geoff Tansey

Download or read book The Food System written by Geoff Tansey. This book was released on 2014-03-18. Available in PDF, EPUB and Kindle. Book excerpt: Food is a massive industry and the many key players involved have very different interests. In wealthy nations those interests can range from corporate survival and maintaining profitability in a market with limited demand, to promoting a healthy diet and ensuring food safety. For the poor, the emphasis is all too often on simply getting enough to eat. As information technology and biotechnology are set to revolutionize the food system, it is essential to understand the broad context in which the different actors operate, so that all the world's people can enjoy a safe, secure, sufficient and sustainable food supply. This text provides an overview of today's dominant food system - one developed in and controlled by northern industrialized countries, and one that is becoming increasingly globalized.

Concentration and Power in the Food System

2016-02-25 Social Science
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Release : 2016-02-25
Genre : Social Science
Kind : eBook
Book Rating : 148/5 ( reviews)

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Book Synopsis Concentration and Power in the Food System by : Philip H. Howard

Download or read book Concentration and Power in the Food System written by Philip H. Howard. This book was released on 2016-02-25. Available in PDF, EPUB and Kindle. Book excerpt: Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this system become? At almost every key stage of the food system, four firms alone control 40% or more of the market, a level above which these companies have the power to drive up prices for consumers and reduce their rate of innovation. Researchers have identified additional problems resulting from these trends, including negative impacts on the environment, human health, and communities. This book reveals the dominant corporations, from the supermarket to the seed industry, and the extent of their control over markets. It also analyzes the strategies these firms are using to reshape society in order to further increase their power, particularly in terms of their bearing upon the more vulnerable sections of society, such as recent immigrants, ethnic minorities and those of lower socioeconomic status. Yet this study also shows that these trends are not inevitable. Opposed by numerous efforts, from microbreweries to seed saving networks, it explores how such opposition has encouraged the most powerful firms to make small but positive changes.

Dimensions of Need

1995 Agriculture
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Release : 1995
Genre : Agriculture
Kind : eBook
Book Rating : 379/5 ( reviews)

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Book Synopsis Dimensions of Need by : Food and Agriculture Organization of the United Nations

Download or read book Dimensions of Need written by Food and Agriculture Organization of the United Nations. This book was released on 1995. Available in PDF, EPUB and Kindle. Book excerpt: Food and people. Protect and produce. Building the global community. Food and agriculture: the future.

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