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Feed Additives

2019-09-19 Medical
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Release : 2019-09-19
Genre : Medical
Kind : eBook
Book Rating : 016/5 ( reviews)

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Book Synopsis Feed Additives by : Panagiota Florou-Paneri

Download or read book Feed Additives written by Panagiota Florou-Paneri. This book was released on 2019-09-19. Available in PDF, EPUB and Kindle. Book excerpt: Feed Additives: Aromatic Plants and Herbs in Animal Nutrition and Health explores the use of aromatic plants and their extracts, including essential oils in animal nutrition. It provides details about the development of bacteria resistance to antibiotics. All chapters provide a holistic approach on how aromatic plants can provide an efficient solution to animal health, also covering the main categories of animals, including poultry, pigs, ruminants and aquaculture. This book represents an up-to-date review of the existing knowledge on aromatic plants, both in vitro and in vivo and the basis for future research. - Covers different categories of animals and novel feed trends with functional properties - Examines a variety of natural sources based on plant functional substances to promote antioxidant, antimicrobial, antiviral, anti-inflammatory properties and digestive stimulations - Explores the chemistry and mechanism of action of plant extracts in animal nutrition - Includes sustainable solutions for the use of natural additives as growth promoters

Animal Feed Additives

2015-08-20 Medical
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Release : 2015-08-20
Genre : Medical
Kind : eBook
Book Rating : 094/5 ( reviews)

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Book Synopsis Animal Feed Additives by : Pankaj Kumar Singh

Download or read book Animal Feed Additives written by Pankaj Kumar Singh. This book was released on 2015-08-20. Available in PDF, EPUB and Kindle. Book excerpt: Feed additives are non-nutritive substances, preparations and micro-organisms that are added to feed to animal feeds to improve growth performance, feed intake and the efficiency of feed utilization for healthy, economic and eco-friendly livestock production. This book on Advances in Animal Feed Additives addresses current information on the use of different animal feed additives with regard to production, health and reproduction of livestock and poultry. This book contains twenty five s contributed by 30 eminent scientists of animal nutrition, which highlights the significance of antioxidants, enzymes, probiotics, prebiotics, synbiotics, antimicrobials, organic acids, coccidiostats, mycotoxin binders, immunomodulator, hen egg antibody, hormones, beta agonist, methane inhibitors, defaunating agents, essential oil and herbal feed additives. etc. for sustainable livestock and poultry production. Each of the book attempts at providing clear and updated information on feed additives supported with good amount of the experimental evidence and references which will enable the students and research workers to obtain information quickly when necessary. The book is useful to students of animal sciences, teachers and scientists of animal nutrition discipline, personnel of feed industry, field veterinarians, animal husbandry extension workers and progressive animal farmers.

Nutritional Strategies of Animal Feed Additives

2013 Animal feeding
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Release : 2013
Genre : Animal feeding
Kind : eBook
Book Rating : 003/5 ( reviews)

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Book Synopsis Nutritional Strategies of Animal Feed Additives by : Abdel-Fattah Z. M. Salem

Download or read book Nutritional Strategies of Animal Feed Additives written by Abdel-Fattah Z. M. Salem. This book was released on 2013. Available in PDF, EPUB and Kindle. Book excerpt: Quality of feed nutrition is influenced not only by the content but also by some other aspects such as, feed presentation, hygiene, anti-nutritional factors, digestibility and palatability. Feed additives provide a mechanism by which such dietary deficiencies can be addressed and also benefits not only associated with the nutrition and thus the growth rate of the animal concerned, but also its health and welfare. Feed additives could modify animal metabolism in specific and direct ways by improving production efficiency (weight gain or milk yield); improving carcass composition in growing animals; increasing milk yield in lactating animals; and decreasing animal waste per production unit. This book discusses the impacts of feed additives on animal metabolism, health and production.

Biotechnology in Animal Feeds and Animal Feeding

2008-07-11 Science
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Release : 2008-07-11
Genre : Science
Kind : eBook
Book Rating : 342/5 ( reviews)

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Book Synopsis Biotechnology in Animal Feeds and Animal Feeding by : R. John Wallace

Download or read book Biotechnology in Animal Feeds and Animal Feeding written by R. John Wallace. This book was released on 2008-07-11. Available in PDF, EPUB and Kindle. Book excerpt: With the dramatically rising sophistication of biological methods and products and the increasing use of recombinant DNA technology, now is an apt time to review the status of biotechnology in animal feeding. This book gives succinct yet comprehensive coverage of products of biotechnology and allied sciences used in animal feed and feeding industries. Particular emphasis is placed on: - Conservation and upgrading of feeds and feed components - Increasing the protein value of feeds - Antimicrobials - Microbial feed additives - Increasing the energy value of feeds. Moreover, increasing environmental concerns are reflected in chapters describing dietary products which may help to reduce environmental hazards from animal feeding enterprises. A discussion of social and legislative aspects relating to biotechnology and animal feeding rounds off this useful compilation of timely articles.

Biotechnology of Food and Feed Additives

2014-06-23 Science
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Release : 2014-06-23
Genre : Science
Kind : eBook
Book Rating : 619/5 ( reviews)

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Book Synopsis Biotechnology of Food and Feed Additives by : Holger Zorn

Download or read book Biotechnology of Food and Feed Additives written by Holger Zorn. This book was released on 2014-06-23. Available in PDF, EPUB and Kindle. Book excerpt: This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.

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