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Sushi Cookbook for Beginners

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Author :
Release : 2020-07-28
Genre : Cooking
Kind : eBook
Book Rating : 790/5 ( reviews)

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Book Synopsis Sushi Cookbook for Beginners by : Chika Ravitch

Download or read book Sushi Cookbook for Beginners written by Chika Ravitch. This book was released on 2020-07-28. Available in PDF, EPUB and Kindle. Book excerpt: Learn the art of handmade sushi with this beginner-friendly guide! Sushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and aesthetics. This sushi cookbook for beginners shows you how to prepare 100 sushi recipes step-by-step, so you can bring home some delicious options from around the world—no experience required. Learn the many variations sushi has taken—from classics like Tuna Rolls to nontraditional choices like Spicy Fried Mozzarella Rolls—and learn about the essential sushi making supplies like a sushi-rolling mat and a rice paddle, as well as advice for selecting high-quality ingredients and preparing them to perfection. Sushi, top to bottom—Get a crash course in sushi, sashimi, nigiri, and more, all featuring readily available ingredients. A healthy mix—Find something to suit every taste with a variety of classic seafood choices, vegetarian options, and beyond. Pantry staples—Discover how having small pantry items like roasted sesame seeds and dashi stock powder makes a world of difference. Bring the amazing flavors of sushi to your table with this sushi recipe book for beginners.

The Complete Book of Sushi

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Author :
Release : 2005
Genre : Cooking, Japanese
Kind : eBook
Book Rating : 665/5 ( reviews)

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Book Synopsis The Complete Book of Sushi by : Hideo Dekura

Download or read book The Complete Book of Sushi written by Hideo Dekura. This book was released on 2005. Available in PDF, EPUB and Kindle. Book excerpt: The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, being low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease. The Complete Book of Sushi features a wide variety of recipes for: * Sushi rolls * Nigiri-zushi * Molded sushi * Hand-rolled sushi * Vegetarian sushi * Chirashi-zushi * Wrapped sushi * Shushi rice in fired-tofu bags * Sushi in a bowl * New sushi * Drinks, sauces and side dishes

First Book of Sushi

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Author :
Release : 2001-06-15
Genre : Juvenile Nonfiction
Kind : eBook
Book Rating : 507/5 ( reviews)

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Book Synopsis First Book of Sushi by : Amy Wilson Sanger

Download or read book First Book of Sushi written by Amy Wilson Sanger. This book was released on 2001-06-15. Available in PDF, EPUB and Kindle. Book excerpt: Miso in my sippy cup, tofu in my bowl! From tekka maki to wasabi, tasty treats await young readers in this colorful, rhyming ode to Japanese cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.

Nobu West

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Author :
Release : 2007-03
Genre : Cooking
Kind : eBook
Book Rating : 476/5 ( reviews)

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Book Synopsis Nobu West by : Nobu Matsuhisa

Download or read book Nobu West written by Nobu Matsuhisa. This book was released on 2007-03. Available in PDF, EPUB and Kindle. Book excerpt: I always put something special in my food-my heart, or kokoro as we say in Japanese-and, you, of course, must put your own heart into your own cooking." --Nobu Matsuhisa * Nobu is one of the most loved and best-known celebrity chefs in North America, respected as a culinary innovator of easily prepared, culturally fused Japanese cuisine. Nobu draws upon his extensive training in Tokyo and his life abroad in Peru, Argentina, and Alaska, as well as his own Michelin-rated, award-winning restaurants worldwide, to create unusual and ingenious East-meets-West dishes like Chilled Pea Shoot Soup with Caviar, Oysters with Pancetta, Iberian Pork Shabu Shabu, and the Japanese Mojito, which herald his ability to explore a confluence of cultures and tastes. Nobu style is synonymous with flexibility, freshness, quality, and above all, simplicity. Nobu West is for cooks of all experience levels, providing advice; descriptions of unfamiliar flavorings, ingredients, and techniques; and helpful step-by-step illustrations along with tantalizing, full-color photographs.

The Sushi Economy

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Author :
Release : 2007-05-03
Genre : Business & Economics
Kind : eBook
Book Rating : 883/5 ( reviews)

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Book Synopsis The Sushi Economy by : Sasha Issenberg

Download or read book The Sushi Economy written by Sasha Issenberg. This book was released on 2007-05-03. Available in PDF, EPUB and Kindle. Book excerpt: The highly acclaimed exploration of sushi’s surprising history, global business, and international allure One generation ago, sushi’s narrow reach ensured that sports fishermen who caught tuna in most of parts of the world sold the meat for pennies as cat food. Today, the fatty cuts of tuna known as toro are among the planet’s most coveted luxury foods, worth hundreds of dollars a pound and capable of losing value more quickly than any other product on earth. So how did one of the world’s most popular foods go from being practically unknown in the United States to being served in towns all across America, and in such a short span of time? A riveting combination of culinary biography, behind-the- scenes restaurant detail, and a unique exploration of globalization’s dynamics, the book traces sushi’s journey from Japanese street snack to global delicacy. After traversing the pages of The Sushi Economy, you’ll never see the food on your plate—or the world around you—quite the same way again.

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