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Land of Feast and Famine

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Author :
Release : 1992
Genre : History
Kind : eBook
Book Rating : 115/5 ( reviews)

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Book Synopsis Land of Feast and Famine by : Helge Ingstad

Download or read book Land of Feast and Famine written by Helge Ingstad. This book was released on 1992. Available in PDF, EPUB and Kindle. Book excerpt: Helge Ingstad's life in the Canadian Arctic spanned the 1920s and 1930s. He describes the native companions and fellow trappers with whom he shared adventures and relates stories of numerous hunts and how he learned first hand about beaver, caribou, wolf and other wildlife.

Feast and Famine

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Author :
Release : 2001-11-15
Genre : History
Kind : eBook
Book Rating : 675/5 ( reviews)

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Book Synopsis Feast and Famine by : Leslie Clarkson

Download or read book Feast and Famine written by Leslie Clarkson. This book was released on 2001-11-15. Available in PDF, EPUB and Kindle. Book excerpt: This book traces the history of food and famine in Ireland from the sixteenth to the early twentieth century. It looks at what people ate and drank, and how this changed over time. The authors explore the economic and social forces which lay behind these changes as well as the more personal motives of taste, preference, and acceptability. They analyze the reasons why the potato became a major component of the diet for so many people during the eighteenth century as well as the diets of the middling and upper classes. This is not, however, simply a social history of food but it is a nutritional one as well, and the authors go on to explore the connection between eating, health, and disease. They look at the relationship between the supply of food and the growth of the population and then finally, and unavoidably in any history of the Irish and food, the issue of famine, examining first its likelihood and then its dreadful reality when it actually occurred.

Feast Or Famine

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Author :
Release : 2008
Genre : Cooking
Kind : eBook
Book Rating : 363/5 ( reviews)

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Book Synopsis Feast Or Famine by : Reginald Horsman

Download or read book Feast Or Famine written by Reginald Horsman. This book was released on 2008. Available in PDF, EPUB and Kindle. Book excerpt: "Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the development of canning, and foods common in different regions"--Provided by publisher.

Feast of Famine

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Author :
Release : 1993
Genre : Biography & Autobiography
Kind : eBook
Book Rating : 263/5 ( reviews)

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Book Synopsis Feast of Famine by : Joan Johnston

Download or read book Feast of Famine written by Joan Johnston. This book was released on 1993. Available in PDF, EPUB and Kindle. Book excerpt:

Feast, Fast Or Famine

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Author :
Release : 2005
Genre : History
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Feast, Fast Or Famine by : Wendy Mayer

Download or read book Feast, Fast Or Famine written by Wendy Mayer. This book was released on 2005. Available in PDF, EPUB and Kindle. Book excerpt: In recent decades there has been an increasing interest in the study of food and drink in the ancient, Mediaeval and Byzantine worlds and of their supply and consumption. This volume presents selected papers from the biennial conference of the Australian Association for Byzantine Studies, which was held at the University of Adelaide, 11-12 July 2003. The theme was food and drink in Byzantium. Published selectively in the present volume, the papers of the conference are augmented by contributions from international scholars. While some papers address the use of food directly (children's diet, fasting) or tangentially (in love spells), or discuss philosophical approaches towards food (vegetarianism), other papers in this volume examine the topic from another perspective: the role and perception of food and drink - and their consumption - in society. Yet others examine issues of supply (military logistics) and the role it played in shaping Byzantium. This volume will appeal to readers interested in the history of food, in late antique and Byzantine society, in Byzantine rhetoric, in magic in late antiquity and in the Jews in early Byzantium.

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