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Sustainable Manufacturing

2017-01-16 Technology & Engineering
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Release : 2017-01-16
Genre : Technology & Engineering
Kind : eBook
Book Rating : 148/5 ( reviews)

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Book Synopsis Sustainable Manufacturing by : Rainer Stark

Download or read book Sustainable Manufacturing written by Rainer Stark. This book was released on 2017-01-16. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume presents the research results of the Collaborative Research Center 1026 “Sustainable manufacturing - shaping global value creation”. The book aims at providing a reference guide of sustainable manufacturing for researchers, describing methodologies for development of sustainable manufacturing solutions. The volume is structured in four chapters covering the following topics: sustainable manufacturing technology, sustainable product development, sustainable value creation networks and systematic change towards sustainable manufacturing. The target audience comprises both researchers and practitioners in the field of sustainable manufacturing, but the book may also be beneficial for graduate students.

Sustainable Production: Novel Trends in Energy, Environment and Material Systems

2019-01-24 Technology & Engineering
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Release : 2019-01-24
Genre : Technology & Engineering
Kind : eBook
Book Rating : 748/5 ( reviews)

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Book Synopsis Sustainable Production: Novel Trends in Energy, Environment and Material Systems by : Grzegorz M. Królczyk

Download or read book Sustainable Production: Novel Trends in Energy, Environment and Material Systems written by Grzegorz M. Królczyk. This book was released on 2019-01-24. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights recent research on sustainable production. In today’s manufacturing industry, cleaner production has become a central goal. “Sustainable production” describes activities that pose no threat to future generations and are not pursued at their expense. In addition, sustainable production is a concept that can improve environmental performance and focuses on technical aspects that can be used to improve efficiency and productivity. Sustainable production is not limited to the manufacturing sector, but affects all production sectors including energy, environment, and material systems – all of which face significant challenges in connection with sustainability, e.g. efforts to reduce production’s impact on the environment and to manage health and safety impacts. Key means of reducing environmental pollution from manufacturing involve reducing the main resources used in production (metals used in the machining processes, fluids/oils in production, water, and energy).

Sustainable Production Technology in Food

2021-08-06 Technology & Engineering
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Release : 2021-08-06
Genre : Technology & Engineering
Kind : eBook
Book Rating : 20X/5 ( reviews)

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Book Synopsis Sustainable Production Technology in Food by : Jose M. Lorenzo

Download or read book Sustainable Production Technology in Food written by Jose M. Lorenzo. This book was released on 2021-08-06. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability is an essential part of our modern food production system. Carrying out food research that considers environmental, social, and economic factors, is a major objective for food producers and researchers. Strategic development and use of technology can greatly assist in the progression toward a more sustainable food system. Sustainable Production Technology in Food explores important scientific and practical aspects related to sustainable technologies used in all aspects of the food system. This book is organized into 13 chapters, that cover the main concepts related to sustainability and technology. Coverage includes current technology in the industry, technological developments to improve sustainability of food production (biopreservation, pulsed electric fields, high pressure processing, ultrasound, cold plasma, and nanotechnology), regulatory aspects, and future perspectives. Presents a comprehensive discussion around the technological advances of sustainable food production Addresses the current relationship between food production and sustainability Focuses on how technology can impact the sustainability of the food production system

Sustainable Production and Logistics

2021-04-29 Technology & Engineering
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Release : 2021-04-29
Genre : Technology & Engineering
Kind : eBook
Book Rating : 803/5 ( reviews)

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Book Synopsis Sustainable Production and Logistics by : Eren Ozceylan

Download or read book Sustainable Production and Logistics written by Eren Ozceylan. This book was released on 2021-04-29. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Production and Logistics: Modeling and Analysis Subject Guide: Engineering - Industrial & Manufacturing This book presents issues faced by planners of production and distribution operations in terms of smart manufacturing and sustainability, using efficient quantitative techniques in a variety of decision-making situations. Addressing the state-of-the-art of the smart and sustainable sides of production and distribution planning operations, it highlights how a current issue can be effectively approached and what particular quantitative technique can be used. The book goes on to provide a foundation in the new and fast-growing digital journey, and includes logistics 4.0 inside Industry 4.0, along with case studies. The information in this book is useful worldwide, especially in the Americas, Europe, Turkey, and Japan. It is written for academicians, researchers, practitioners, and students.

Sustainable Food Production

2021-11-02 Technology & Engineering
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Release : 2021-11-02
Genre : Technology & Engineering
Kind : eBook
Book Rating : 443/5 ( reviews)

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Book Synopsis Sustainable Food Production by : Shahid Naeem

Download or read book Sustainable Food Production written by Shahid Naeem. This book was released on 2021-11-02. Available in PDF, EPUB and Kindle. Book excerpt: Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global population of 10 billion by 2050, it is urgent for humanity to achieve a more sustainable approach to farming and food systems. This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impacts of agriculture. It details the ecological foundations of farming and food systems, showing how knowledge from the natural and social sciences can be used to create sustainable alternatives to the industrial production methods used today. Beginning with a discussion of the role of agriculture in human development, the primer examines how twentieth-century farming methods are environmentally and socially unsustainable, contributing to global change and perpetuating inequalities. The authors explain the principles of environmental sustainability and explore how these principles can be put into practice in agrifood systems. They emphasize the importance of human well-being and insist on the centrality of social and environmental equity and justice. Sustainable Food Production is a compelling guide to how we can improve our ability to feed each other today and preserve the ability of our planet to do so tomorrow. Appropriate for a range of courses in the natural and social sciences, it provides a comprehensive yet accessible framework for achieving agricultural sustainability in the Anthropocene.

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