Share

Climate Change and Resilient Food Systems

2021-02-04 Technology & Engineering
Download Climate Change and Resilient Food Systems PDF Online Free

Author :
Release : 2021-02-04
Genre : Technology & Engineering
Kind : eBook
Book Rating : 381/5 ( reviews)

GET EBOOK


Book Synopsis Climate Change and Resilient Food Systems by : Vinaya Kumar Hebsale Mallappa

Download or read book Climate Change and Resilient Food Systems written by Vinaya Kumar Hebsale Mallappa. This book was released on 2021-02-04. Available in PDF, EPUB and Kindle. Book excerpt: This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbating the environment is a major challenge. Climate change is expected to reduce agricultural productivity, leading to a decline in overall food availability and significantly increasing the number of malnourished children in developing countries. Interventions for enhancing the adaptive capacity of farmers especially of small holders needs immediate impetus. The policy formulation and development programs must reorient in the wake of the new expectations and deliverables. This book comprises of sixteen chapters that discuss the trends in global agriculture development and food system. The book highlights different aspects of household food and nutritional security. The chapters covering diverse aspects address food system, rural and urban food chain, factors affecting their sustainability and short and long term solutions to make them climate resilient. Important issues having significant implications on climate change such as Waste management, Value chain, Agri-marketing, etc. are also covered. The book would be an important resource for researchers in food science, environmental sciences and agriculture. It would also be beneficial for students and future scientists working on sustainable agriculture and food security.

Cities and Agriculture

2015-09-16 Business & Economics
Download Cities and Agriculture PDF Online Free

Author :
Release : 2015-09-16
Genre : Business & Economics
Kind : eBook
Book Rating : 618/5 ( reviews)

GET EBOOK


Book Synopsis Cities and Agriculture by : Henk de Zeeuw

Download or read book Cities and Agriculture written by Henk de Zeeuw. This book was released on 2015-09-16. Available in PDF, EPUB and Kindle. Book excerpt: As people increasingly migrate to urban settings and more than half of the world's population now lives in cities, it is vital to plan and provide for sustainable and resilient food systems which reflect this challenge. This volume presents experience and evidence-based "state of the art" chapters on the key dimensions of urban food challenges and types of intra- and peri-urban agriculture. The book provides urban planners, local policy makers and urban development practitioners with an overview of crucial aspects of urban food systems based on an up to date review of research results and practical experiences in both developed and developing countries. By doing so, the international team of authors provides a balanced textbook for students of the growing number of courses on sustainable agriculture, food and urban studies, as well as a solid basis for well-informed policy making, planning and implementation regarding the development of sustainable, resilient and just urban food systems.

Building resilient food systems: An analytical review

2018-09-13 Political Science
Download Building resilient food systems: An analytical review PDF Online Free

Author :
Release : 2018-09-13
Genre : Political Science
Kind : eBook
Book Rating : /5 ( reviews)

GET EBOOK


Book Synopsis Building resilient food systems: An analytical review by : Iyappan, Karunya

Download or read book Building resilient food systems: An analytical review written by Iyappan, Karunya. This book was released on 2018-09-13. Available in PDF, EPUB and Kindle. Book excerpt: In this paper we undertake an analytical review of the extant literature on the building food system resilience. While the concept of food system resilience has become a topical issue in global and national policy discussion, there is little research on how to develop operational procedures to design and implement interventions from the food system and resilience perspective. This review identifies five major entry points to strengthen food system resilience in the national context: policy, institutions, technology, capacity, and governance. Measurement issues and analytical approaches to studying food system resilience are reviewed. We conclude that while there is a large gap in the methodological approaches to study the food system resilience, beginning with the case studies of understanding specific elements of a food system and their role in enhancing resilience would be good starting point for addressing thematic issues, challenges and constraints facing resilience of the food systems.

Building a More Sustainable, Resilient, Equitable, and Nourishing Food System

2021-07-03
Download Building a More Sustainable, Resilient, Equitable, and Nourishing Food System PDF Online Free

Author :
Release : 2021-07-03
Genre :
Kind : eBook
Book Rating : 858/5 ( reviews)

GET EBOOK


Book Synopsis Building a More Sustainable, Resilient, Equitable, and Nourishing Food System by : National Academies of Sciences, Engineering, and Medicine

Download or read book Building a More Sustainable, Resilient, Equitable, and Nourishing Food System written by National Academies of Sciences, Engineering, and Medicine. This book was released on 2021-07-03. Available in PDF, EPUB and Kindle. Book excerpt: On July 22-23, 2020, the Food Forum of the National Academies of Sciences, Engineering, and Medicine hosted a virtual workshop that explored the integration of the health, societal, economic, and environmental effects and future needs of the food system. The main objective of the 1.5-day workshop was to understand how to achieve a more sustainable, resilient, equitable, and nourishing food system. Workshop sessions examined three main dimensions of the food system: vulnerabilities, resiliency, and transformation. The workshop included discussions on global change, access to health and food, resiliency in complex dynamic systems and resiliency for the future, and consumption- and production-oriented strategies that could transform the food system. This publication highlights the presentation and discussion of the workshop.

Financing Sustainable and Resilient Food Systems in Asia and the Pacific

2021-11-01 Technology & Engineering
Download Financing Sustainable and Resilient Food Systems in Asia and the Pacific PDF Online Free

Author :
Release : 2021-11-01
Genre : Technology & Engineering
Kind : eBook
Book Rating : 309/5 ( reviews)

GET EBOOK


Book Synopsis Financing Sustainable and Resilient Food Systems in Asia and the Pacific by : Asian Development Bank

Download or read book Financing Sustainable and Resilient Food Systems in Asia and the Pacific written by Asian Development Bank. This book was released on 2021-11-01. Available in PDF, EPUB and Kindle. Book excerpt: The coronavirus disease (COVID-19) pandemic has highlighted food security issues and nutrition gaps in Asia and the Pacific, where various risks and fragilities have continually affected the food and agriculture sector. There is a clear need to integrate sustainable management of natural resources, nutritional considerations, and the economic dimensions of food supply chains to enhance resilience and mitigate climate change. This publication explores how innovative financing and transformative knowledge solutions can help address the financing gaps and other challenges of food systems in the region.

You may also like...